The Winery Casal Busól is one of the largest wineries in the world. It offers 10 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Casal Busól wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casal Busól wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casal Busól wines with technical and enological descriptions.
How Winery Casal Busól wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef in white wine, chiche kebab in armenian or obelix's boar leg in the oven.
In the mouth the red wine of Winery Casal Busól. is a powerful mainly marked by the residual sugar.
Venetian DOC south-east of Lake Garda, light fresh reds as signature accessible style. Native Corvina as base (35-80%): supple reds with signature notes of tangy cherry, raspberry, violet, fresh herbs and an almond touch, fine tannins and refreshing palate — everyday lakeside wine. Rondinella and Corvinone complete, Molinara brings freshness. Pale fresh Chiaretto di Bardolino rosé (strawberry, citrus, flowers).
Classico zone around the lake on >2,800 ha.
How Winery Casal Busól wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with old-fashioned tomato sauce, slivers of squid with tomato or eggplant lasagna.
In the mouth the white wine of Winery Casal Busól. is a powerful.
Lively, structured whites with firm acidity and a slender mouth, featuring aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and chalky mineral notes. Typically saline finish. The absolute star of Gavi DOCG (Cortese di Gavi), one of Italy's great whites, also made as sparkling wines and aged cuvées. Present in Colli Tortonesi DOC and Lombardy. Native Piedmontese grape from the southeast, with a long tradition of noble whites.
How Winery Casal Busól wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of picadillo, avocado and marinated tuna poke bowl or creamy tomato squid.
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casal Busól.
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
