The Winery Alteno of Bardolino of Veneto | Winedexer

Winery Alteno
The winery offers 9 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 3526 of the estates of Veneto.
It is located in Bardolino in the region of Veneto

The Winery Alteno is one of the best wineries to follow in Bardolino.. It offers 9 wines for sale in of Bardolino to come and discover on site or to buy online.

Top Winery Alteno wines

Looking for the best Winery Alteno wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alteno wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alteno wines with technical and enological descriptions.

The top red wines of Winery Alteno

Food and wine pairings with a red wine of Winery Alteno

How Winery Alteno wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot sauce, pasta with 4 cheese sauce or leg of lamb bravado in the oven.

Organoleptic analysis of red wines of Winery Alteno

On the nose the red wine of Winery Alteno. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Alteno. is a powerful.

The best vintages in the red wines of Winery Alteno

  • 2007With an average score of 3.50/5
  • 2011With an average score of 3.40/5
  • 2009With an average score of 3.30/5
  • 2013With an average score of 3.20/5
  • 2010With an average score of 3.20/5
  • 2004With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Alteno.

  • Montepulciano
  • Molinara
  • Corvina
  • Rondinella
  • Sangiovese
  • Merlot

Discovering the wine region of Bardolino

Venetian DOC south-east of Lake Garda, light fresh reds as signature accessible style. Native Corvina as base (35-80%): supple reds with signature notes of tangy cherry, raspberry, violet, fresh herbs and an almond touch, fine tannins and refreshing palate — everyday lakeside wine. Rondinella and Corvinone complete, Molinara brings freshness. Pale fresh Chiaretto di Bardolino rosé (strawberry, citrus, flowers).

Classico zone around the lake on >2,800 ha.

The top white wines of Winery Alteno

Food and wine pairings with a white wine of Winery Alteno

How Winery Alteno wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with roquefort cheese, quiche with bacon and gruyère cheese or shrimp acras.

Organoleptic analysis of white wines of Winery Alteno

On the nose the white wine of Winery Alteno. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Alteno. is a powerful.

The best vintages in the white wines of Winery Alteno

  • 2017With an average score of 3.63/5
  • 2016With an average score of 3.58/5
  • 2018With an average score of 3.50/5
  • 0With an average score of 3.38/5
  • 2015With an average score of 3.22/5

The grape varieties most used in the white wines of Winery Alteno.

  • Chardonnay
  • Pinot Grigio
  • Garganega

Discover the grape variety: Rondinella

Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.

Discover other wineries and winemakers neighboring the Winery Alteno

Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alteno.

Discover the grape variety: Corvina

Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.