
Winery ZeniZ5 Generazione Valpolicella Ripasso Superiore
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Z5 Generazione Valpolicella Ripasso Superiore from the Winery Zeni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Z5 Generazione Valpolicella Ripasso Superiore of Winery Zeni in the region of Veneto is a powerful.
Food and wine pairings with Z5 Generazione Valpolicella Ripasso Superiore
Pairings that work perfectly with Z5 Generazione Valpolicella Ripasso Superiore
Original food and wine pairings with Z5 Generazione Valpolicella Ripasso Superiore
The Z5 Generazione Valpolicella Ripasso Superiore of Winery Zeni matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, filet mignon of veal with cider or duck legs with confit potatoes.
Details and technical informations about Winery Zeni's Z5 Generazione Valpolicella Ripasso Superiore.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Last vintages of this wine
The best vintages of Z5 Generazione Valpolicella Ripasso Superiore from Winery Zeni are 2012, 0
Informations about the Winery Zeni
The Winery Zeni is one of of the world's great estates. It offers 72 wines for sale in the of Valpolicella Ripasso to come and discover on site or to buy online.
The wine region of Valpolicella Ripasso
The wine region of Valpolicella Ripasso is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Corte Lavel or the Domaine Le Guaite di Noemi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso often reveals types of flavors of cherry, apples or lemon and sometimes also flavors of truffle, cola or savory.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.














