The Winery Vacca Francesco et Mario di Vacca Saverio of Barbaresco of Piedmont

Winery Vacca Francesco et Mario di Vacca Saverio
The winery offers 8 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 180 of the estates of Piedmont.
It is located in Barbaresco in the region of Piedmont
Find the Winery Vacca Francesco et Mario di Vacca Saverio on Facebook

The Winery Vacca Francesco et Mario di Vacca Saverio is one of the best wineries to follow in Barbaresco.. It offers 8 wines for sale in of Barbaresco to come and discover on site or to buy online.

Top Winery Vacca Francesco et Mario di Vacca Saverio wines

Looking for the best Winery Vacca Francesco et Mario di Vacca Saverio wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vacca Francesco et Mario di Vacca Saverio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vacca Francesco et Mario di Vacca Saverio wines with technical and enological descriptions.

The top pink wines of Winery Vacca Francesco et Mario di Vacca Saverio

Food and wine pairings with a pink wine of Winery Vacca Francesco et Mario di Vacca Saverio

How Winery Vacca Francesco et Mario di Vacca Saverio wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with cookéo, fillet of lamb in potato dressing or breaded veal cutlets.

The grape varieties most used in the pink wines of Winery Vacca Francesco et Mario di Vacca Saverio.

  • Freisa
  • Nebbiolo

Discovering the wine region of Barbaresco

The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.

In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.

The top red wines of Winery Vacca Francesco et Mario di Vacca Saverio

Food and wine pairings with a red wine of Winery Vacca Francesco et Mario di Vacca Saverio

How Winery Vacca Francesco et Mario di Vacca Saverio wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pipe rigate bolognese sauce, veal liver in vinegar or pulled pork (us pulled pork ).

Organoleptic analysis of red wines of Winery Vacca Francesco et Mario di Vacca Saverio

In the mouth the red wine of Winery Vacca Francesco et Mario di Vacca Saverio. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Vacca Francesco et Mario di Vacca Saverio

  • 2016With an average score of 4.00/5
  • 2015With an average score of 3.71/5
  • 2017With an average score of 3.70/5
  • 2014With an average score of 3.57/5
  • 2013With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Vacca Francesco et Mario di Vacca Saverio.

  • Nebbiolo
  • Barbera
  • Dolcetto

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

The top white wines of Winery Vacca Francesco et Mario di Vacca Saverio

Food and wine pairings with a white wine of Winery Vacca Francesco et Mario di Vacca Saverio

How Winery Vacca Francesco et Mario di Vacca Saverio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta cake, scupion (small cuttlefish) in hot sauce or trio salad: cabbage, ham, comté.

Organoleptic analysis of white wines of Winery Vacca Francesco et Mario di Vacca Saverio

On the nose the white wine of Winery Vacca Francesco et Mario di Vacca Saverio. often reveals types of flavors of earth, tree fruit. In the mouth the white wine of Winery Vacca Francesco et Mario di Vacca Saverio. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Vacca Francesco et Mario di Vacca Saverio

  • 2015With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Vacca Francesco et Mario di Vacca Saverio.

  • Arneis

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

Discover other wineries and winemakers neighboring the Winery Vacca Francesco et Mario di Vacca Saverio

Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vacca Francesco et Mario di Vacca Saverio.

Discover the grape variety: Freisa

Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.

News about Winery Vacca Francesco et Mario di Vacca Saverio and wines from the region

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Eye

In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).

Discover other regions and appellation of Piedmont