The Winery Castello di Tassarolo is one of the best wineries to follow in Région inconnue.. It offers 11 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Castello di Tassarolo wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castello di Tassarolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castello di Tassarolo wines with technical and enological descriptions.
How Winery Castello di Tassarolo wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of cannelloni of meat, mussels with chicken or tuna spread.
On the nose the white wine of Winery Castello di Tassarolo. often reveals types of flavors of oaky, tropical or orange and sometimes also flavors of earth, microbio or oak. In the mouth the white wine of Winery Castello di Tassarolo. is a with a nice freshness.
This is not a known wine region.
How Winery Castello di Tassarolo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pasta al forno (baked pasta), pasta "carbonara" à la française or mansaf, or jordanian lamb (jordan).
On the nose the red wine of Winery Castello di Tassarolo. often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, spices or red fruit. In the mouth the red wine of Winery Castello di Tassarolo. is a powerful with a nice freshness.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
How Winery Castello di Tassarolo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of spit-turned boar leg (oven) with "automatic watering"., shoulder of lamb on a bed of potatoes or veal with cream and mushrooms.
A blend of wines from different origins (not to be confused with the assemblage).
How Winery Castello di Tassarolo wines pair with each other generally quite well with dishes such as recipes .
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castello di Tassarolo.
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
A blend of wines from different origins (not to be confused with the assemblage).
