Winery Castello di TassaroloNS Monferrato Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the NS Monferrato Rosso from the Winery Castello di Tassarolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the NS Monferrato Rosso of Winery Castello di Tassarolo in the region of Piémont is a powerful.
Food and wine pairings with NS Monferrato Rosso
Pairings that work perfectly with NS Monferrato Rosso
Original food and wine pairings with NS Monferrato Rosso
The NS Monferrato Rosso of Winery Castello di Tassarolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, pasta with goat cheese, thyme and bacon or lamb chops with figs and honey.
Details and technical informations about Winery Castello di Tassarolo's NS Monferrato Rosso.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of NS Monferrato Rosso from Winery Castello di Tassarolo are 2017
Informations about the Winery Castello di Tassarolo
The Winery Castello di Tassarolo is one of of the world's greatest estates. It offers 11 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
