The Winery Cascina Degli Ulivi of Gavi of Piedmont | Winedexer

The Winery Cascina Degli Ulivi is one of the best wineries to follow in Gavi.. It offers 19 wines for sale in of Gavi to come and discover on site or to buy online.
Looking for the best Winery Cascina Degli Ulivi wines in Gavi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cascina Degli Ulivi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cascina Degli Ulivi wines with technical and enological descriptions.
How Winery Cascina Degli Ulivi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, pasta à la forestière (chanterelles) or lamb tagine with dried fruits and herbs.
On the nose the red wine of Winery Cascina Degli Ulivi. often reveals types of flavors of earthy, blueberry or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Winery Cascina Degli Ulivi. is a powerful with a nice balance between acidity and tannins.
Piedmontese DOCG in the southeast, kingdom of native Cortese as sole varietal (100%). Lively, precise whites with signature citrus (lemon, grapefruit), green apple, white flowers, fresh almond and a saline mineral touch, taut and thirst-quenching palate — signature elegance. Gourmand still version, perlant frizzante and effervescent spumante with surprising potential. Marl-limestone soils across 11 villages (~984 ha).
Chic aperitif and seafood, great Piedmont white.
How Winery Cascina Degli Ulivi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of rigatoni with courgettes and tomatoes, seafood lasagna or parsnip mousse in a glass jar.
On the nose the white wine of Winery Cascina Degli Ulivi. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Cascina Degli Ulivi. is a powerful with a nice freshness.
Lively, structured whites with firm acidity and a slender mouth, featuring aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and chalky mineral notes. Typically saline finish. The absolute star of Gavi DOCG (Cortese di Gavi), one of Italy's great whites, also made as sparkling wines and aged cuvées. Present in Colli Tortonesi DOC and Lombardy. Native Piedmontese grape from the southeast, with a long tradition of noble whites.
How Winery Cascina Degli Ulivi wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Cascina Degli Ulivi. often reveals types of flavors of citrus fruit.
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
How Winery Cascina Degli Ulivi wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef coarse salt or venison leg in casserole.
On the nose the pink wine of Winery Cascina Degli Ulivi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
Planning a wine route in the of Gavi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cascina Degli Ulivi.
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.