The Winery Poggiocaro of Vino Nobile di Montepulciano of Tuscany | Winedexer

Food and wine pairings with a red wine of Winery Poggiocaro

How Winery Poggiocaro wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of pork tongue with tomato sauce and pickles, pheasant with mushrooms and tomatoes or potato and bacon omelette.

Organoleptic analysis of red wines of Winery Poggiocaro

On the nose the red wine of Winery Poggiocaro. often reveals types of flavors of oak, non oak or earth and sometimes also flavors of red fruit, black fruit or dried fruit. In the mouth the red wine of Winery Poggiocaro. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Poggiocaro

• 2011With an average score of 4.16/5
• 2010With an average score of 4.10/5
• 2012With an average score of 4.09/5
• 2018With an average score of 4.00/5
• 2016With an average score of 3.94/5
• 0With an average score of 3.86/5