The Winery Luigi Einaudi of Barolo of Piedmont

The Winery Luigi Einaudi is one of the world's great estates. It offers 22 wines for sale in of Barolo to come and discover on site or to buy online.
Looking for the best Winery Luigi Einaudi wines in Barolo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luigi Einaudi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luigi Einaudi wines with technical and enological descriptions.
How Winery Luigi Einaudi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, flammekueche with munster cheese or greek-style shepherd's pie.
On the nose the red wine of Winery Luigi Einaudi. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Luigi Einaudi. is a powerful with a nice balance between acidity and tannins.
"King of wines, wine of kings": exceptional Piedmont red, 100% Nebbiolo. Garnet robe evolving to brick, complex signature aromas of faded rose, sour cherry, tar, white truffle, leather, undergrowth and spice. Firm tannins and lively acidity structure a long ageing (15-30 years+). Minimum 38 months ageing including 18 in barrel (62 for Riserva).
11 villages of the Langhe south of Alba, marl-limestone soils. DOCG since 1980. Classified MGA: Cannubi, Brunate, Bussia. Italian cellar icon.
How Winery Luigi Einaudi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta stuffed with meat, cataplana with seafood or franco-comtois beef.
On the nose the white wine of Winery Luigi Einaudi. often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of minerality, non oak or earth. In the mouth the white wine of Winery Luigi Einaudi. is a powerful with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Luigi Einaudi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of venison leg in casserole, sausage and vegetable risotto with cookéo or veal shank in a pot au feu with star anise.
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
How Winery Luigi Einaudi wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or cream of asparagus soup in verrines.
On the nose the sparkling wine of Winery Luigi Einaudi. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the sparkling wine of Winery Luigi Einaudi. is a .
Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.
Planning a wine route in the of Barolo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luigi Einaudi.
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.