Winery Luigi EinaudiI Filari Dogliani
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the I Filari Dogliani from the Winery Luigi Einaudi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Filari Dogliani of Winery Luigi Einaudi in the region of Piedmont is a powerful.
Food and wine pairings with I Filari Dogliani
Pairings that work perfectly with I Filari Dogliani
Original food and wine pairings with I Filari Dogliani
The I Filari Dogliani of Winery Luigi Einaudi matches generally quite well with dishes of beef, pasta or lamb such as recipes of enchiladas franchouillards, pasta à la forestière (chanterelles) or lamb stew from my mum.
Details and technical informations about Winery Luigi Einaudi's I Filari Dogliani.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of I Filari Dogliani from Winery Luigi Einaudi are 0, 2008
Informations about the Winery Luigi Einaudi
The Winery Luigi Einaudi is one of of the world's great estates. It offers 21 wines for sale in the of Dogliani to come and discover on site or to buy online.
The wine region of Dogliani
The wine region of Dogliani is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine San Fereolo or the Domaine Anna Maria Abbona produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dogliani are Nebbiolo, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Dogliani often reveals types of flavors of cream, red cherry or dried herbs and sometimes also flavors of tar, red fruit or black fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
