The Winery Les Grands Chais de France is one of the world's great estates. It offers 67 wines for sale in of Guyenne to come and discover on site or to buy online.
Looking for the best Winery Les Grands Chais de France wines in Guyenne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Grands Chais de France wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Grands Chais de France wines with technical and enological descriptions.
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of generous flaky quiche, osso-bucco with asian flavours, funambuline style or coconut from paimpol.
On the nose the red wine of Winery Les Grands Chais de France. often reveals types of flavors of strawberries, tobacco or spices and sometimes also flavors of earth, non oak or black currant. In the mouth the red wine of Winery Les Grands Chais de France. is a with a nice freshness.
45 kilometres east of Bordeaux, Blasimon is perched on a hillside overlooking the Gamage, a tributary of the Dordogne. Its hilly sites and its calm make it an ideal place to relax. A Village of medieval origin, its origin reflects the traditional organization of the bastides. The city conceals one of the Romanesque jewels of the Gironde, the Benedictine abbey of the X-XIII th centuries.
Also worth seeing are the medieval mills of Labarthe and Borie, the remains of the feudal Castle of Blasimon, the manor house of Pousse-Bourre, the church of Piis and the ruins of the Bonne Nouvelle chapel. The Cave Coopérative was created in 1935 and brings together winegrowers who have owned properties that have been handed down for several generations. It has a production capacity of 56,000 hectolitres of red wines with the "Bordeaux" appellation and white wines with the "Bordeaux" and "Entre-deux-Mers" appellations. Throughout the year, the Vine is surrounded by intensive care, the culture is always done according to very precise rules.
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of beef tongue with pickle sauce, oven roasted rabbit with mustard or fresh jura salad.
On the nose the pink wine of Winery Les Grands Chais de France. often reveals types of flavors of red fruit, strawberries or raspberry and sometimes also flavors of cranberry, vegetal or tree fruit. In the mouth the pink wine of Winery Les Grands Chais de France. is a with a nice freshness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pho soup, ham and comté quiche or mediterranean cake with parmesan and coppa gratin.
On the nose the white wine of Winery Les Grands Chais de France. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Les Grands Chais de France. is a with a nice freshness.
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of baked lasagna, endives with ham or half-cooked bluefin tuna.
On the nose the sparkling wine of Winery Les Grands Chais de France. often reveals types of flavors of earth, tree fruit or citrus fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Guyenne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Grands Chais de France.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Philippe Schaus, chairman and chief executive of the Moët Hennessy division of LVMH, called Joseph Phelps Vineyards ‘an iconic name and an iconic winery’. Joseph Phelps founded his eponymous winery on a 260ha former cattle ranch in Napa Valley in 1973. He turned it into one of California’s most prominent producers, famed for its flagship Insignia – a Bordeaux-style blend – and its pioneering use of Rhône varieties, which kick-started the ‘Rhône Rangers’ movement in the Golden State. The founder’ ...
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
