The Winery Les Grands Chais de France of Guyenne of South West

The Winery Les Grands Chais de France is one of the world's great estates. It offers 105 wines for sale in of Guyenne to come and discover on site or to buy online.
Looking for the best Winery Les Grands Chais de France wines in Guyenne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Les Grands Chais de France wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Les Grands Chais de France wines with technical and enological descriptions.
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of soft and inexpensive pasta gratin, veal chop with mushrooms or cajun jumbalaya rice.
On the nose the red wine of Winery Les Grands Chais de France. often reveals types of flavors of strawberries, raspberry or banana and sometimes also flavors of microbio, red fruit or black fruit. In the mouth the red wine of Winery Les Grands Chais de France. is a with a nice freshness.
45 kilometres east of Bordeaux, Blasimon is perched on a hillside overlooking the Gamage, a tributary of the Dordogne. Its hilly sites and its calm make it an ideal place to relax. A Village of medieval origin, its origin reflects the traditional organization of the bastides. The city conceals one of the Romanesque jewels of the Gironde, the Benedictine abbey of the X-XIII th centuries.
Also worth seeing are the medieval mills of Labarthe and Borie, the remains of the feudal Castle of Blasimon, the manor house of Pousse-Bourre, the church of Piis and the ruins of the Bonne Nouvelle chapel. The Cave Coopérative was created in 1935 and brings together winegrowers who have owned properties that have been handed down for several generations. It has a production capacity of 56,000 hectolitres of red wines with the "Bordeaux" appellation and white wines with the "Bordeaux" and "Entre-deux-Mers" appellations. Throughout the year, the Vine is surrounded by intensive care, the culture is always done according to very precise rules.
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of thai beef curry, rabbit italian style or endive salad of the gourmands.
On the nose the pink wine of Winery Les Grands Chais de France. often reveals types of flavors of red fruit, strawberries or raspberry and sometimes also flavors of cranberry, vegetal or tree fruit. In the mouth the pink wine of Winery Les Grands Chais de France. is a with a nice freshness.
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of endives with ham (improved), quiche with leeks and fresh salmon from flo or chicken curry and onions.
On the nose the white wine of Winery Les Grands Chais de France. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Les Grands Chais de France. is a with a nice freshness.
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
How Winery Les Grands Chais de France wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of stewed beef heart, melt-in-the-mouth pork tenderloin casserole or wild salmon with verbena steam.
On the nose the sparkling wine of Winery Les Grands Chais de France. often reveals types of flavors of earth, tree fruit or citrus fruit.
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Planning a wine route in the of Guyenne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Les Grands Chais de France.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.