The best wines of Gascogne
Discover the best wines of Gascogne of South West as well as the best winemakers of Gascogne and estates of Gascogne to visit. Explore the popular grape varieties of Gascogne and the best vintages to taste in this region.
Looking for a good wine of Gascogne of South West among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Gascogne. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Gascogne with technical and enological descriptions.
Want to buy a red wine of Gascogne cheap or sell a red wine of Gascogne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Gascogne go well with generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of beer goulash, wild boar with honey or pork chops with veal stock sauce.
On the nose the red wine of the region of Gascogne. often reveals types of flavors of cherry, violet or floral and sometimes also flavors of spices, microbio or non oak. In the mouth the red wine of the region of Gascogne. is a with a nice freshness.
A wine route planned in the region of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Gascogne.
Between the Landes forest, the Garonne and the Pyrenees, the Gascony hillsides cover the Gers dePartment and part of the Landes and Lot-et-Garonne departments. The vineyards occupy the same area as Armagnac, a brandy still produced in the region, but whose volumes have declined in favour of vins de pays (now PGI). Under the influence of a mild oceanic Climate, it is fairly wet in the west, drier in the east, especially in summer. In the west, the subsoil of tawny sands is of marine origin, covered with boulbènes; in the east, it gradually gives way to molasse, a rock resulting from the erosion of the Pyrenees.
The soils are either stony and chalky (peyrusquets) or clayey and Deep (terrefort), retaining water well. The Condom region, the driest, has its own name (Condomois). The main Grape varieties cultivated are white: Colombard and Ugni blanc, the varieties of armagnac. Generally associated, sometimes completed by Sauvignon and Chardonnay, they give lively white wines with an exuberant fruitiness.
Want to buy a white wine of Gascogne cheap or sell a white wine of Gascogne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Gascogne go well with generally quite well with dishes of pasta, vegetarian or poultry such as recipes of salmon and spinach lasagna, cream and tuna quiche or cheeseburger from a to z.
On the nose the white wine of the region of Gascogne. often reveals types of flavors of pineapple, grass or honey and sometimes also flavors of non oak, oak or spices.
A wine route planned in the region of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Gascogne.
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Want to buy a sparkling wine of Gascogne cheap or sell a sparkling wine of Gascogne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Gascogne go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken ballotine with ham and mushrooms, fresh tuna with sesame seeds or zucchini quiche.
A wine route planned in the region of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Gascogne.
"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).
Want to buy a pink wine of Gascogne cheap or sell a pink wine of Gascogne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Gascogne go well with generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fleischnacka leaf, spaghetti carbonara or leg of wild boar.
On the nose the pink wine of the region of Gascogne. often reveals types of flavors of citrus fruit, red fruit or cream and sometimes also flavors of grapefruit, peach or strawberries. In the mouth the pink wine of the region of Gascogne. is a with a nice freshness.
A wine route planned in the region of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Gascogne.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Want to buy a sweet wine of Gascogne cheap or sell a sweet wine of Gascogne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Gascogne go well with generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of beef stew with white wine, rabbit with mustard, thyme and cream or traditional lamb couscous (from algeria).
On the nose the sweet wine of the region of Gascogne. often reveals types of flavors of grass, earth or vegetal and sometimes also flavors of tree fruit, citrus fruit or grapefruit.
A wine route planned in the region of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Gascogne.
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
Want to buy a natural-sweet wine of Gascogne cheap or sell a natural-sweet wine of Gascogne at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Gascogne go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of brandade of cod from nimes, blanquette of the sea or quiche lorraine.
A wine route planned in the region of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Gascogne.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
The spirit was filled into a single ex-Sherry cask at the Speyside distillery in 1940, shortly before The Second World War forced The Macallan to close for the first time in its history. Bottled at 41.6% abv, only 288 decanters are available worldwide, featuring eye-catching packaging: a mouth-blown glass decanter sitting on a bronze sculpture of three hands, created by Scottish artist Saskia Robinson. The hands represent the distillery workers of 1940 who made the whisky; former Macallan chairm ...
The project was devised by FIS president Franco Maria Ricci and officially unveiled last week in Rome at the Foundation’s latest annual International Wine Culture Forum. ‘About four months ago I thought we should do some proper experiments to understand what happens to wine and vines in space. Eventually, I decided that this year’s FIS Forum had to be dedicated entirely to this subject,’ Ricci told Decanter. ‘My idea would be to understand if the vine can live and survive in space (and eve ...
Franzese was known as the ‘yuppie don’ in the 1980s after rising to the rank of caporegime in the Colombo crime family. Fortune Magazine placed him at No. 18 on its 50 Biggest Mafia Bosses list, and he gained a reputation as one of the mob’s biggest earners since Al Capone. He was portrayed by Joseph Bono in Goodfellas. Franzese became a born-again Christian during a lengthy prison sentence for racketeering, and he managed to walk away from the mafia without going into protective custody. He is ...