The Domaine Chiroulet is one of the largest wineries in the world. It offers 29 wines for sale in of Gascogne to come and discover on site or to buy online.
Looking for the best Domaine Chiroulet wines in Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Chiroulet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Chiroulet wines with technical and enological descriptions.
How Domaine Chiroulet wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of american style beef marinade, leg of lamb in a casserole or bare-assed cockerel (ardennes).
On the nose the red wine of Domaine Chiroulet. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, black fruit or smoke.
Between the Landes forest, the Garonne and the Pyrenees, the Gascony hillsides cover the Gers dePartment and part of the Landes and Lot-et-Garonne departments. The vineyards occupy the same area as Armagnac, a brandy still produced in the region, but whose volumes have declined in favour of vins de pays (now PGI). Under the influence of a mild oceanic Climate, it is fairly wet in the west, drier in the east, especially in summer. In the west, the subsoil of tawny sands is of marine origin, covered with boulbènes; in the east, it gradually gives way to molasse, a rock resulting from the erosion of the Pyrenees.
The soils are either stony and chalky (peyrusquets) or clayey and Deep (terrefort), retaining water well. The Condom region, the driest, has its own name (Condomois). The main Grape varieties cultivated are white: Colombard and Ugni blanc, the varieties of armagnac. Generally associated, sometimes completed by Sauvignon and Chardonnay, they give lively white wines with an exuberant fruitiness.
How Domaine Chiroulet wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked bar, traditional tunisian couscous or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Domaine Chiroulet. often reveals types of flavors of spices, citrus fruit or grapefruit and sometimes also flavors of citrus, apples or lime. In the mouth the white wine of Domaine Chiroulet. is a with a nice freshness.
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
How Domaine Chiroulet wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, savoyard pizza (cream base) or rabbit with chorizo.
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
How Domaine Chiroulet wines pair with each other generally quite well with dishes such as recipes .
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Planning a wine route in the of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Chiroulet.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
