The Winery Cirus of Gascogne of South West

The Winery Cirus is one of the best wineries to follow in Gascogne.. It offers 5 wines for sale in of Gascogne to come and discover on site or to buy online.
Looking for the best Winery Cirus wines in Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cirus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cirus wines with technical and enological descriptions.
How Winery Cirus wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked sardines with garlic, mussels with cream or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Cirus. often reveals types of flavors of lemon, tree fruit or citrus fruit.
Between the Landes forest, the Garonne and the Pyrenees, the Gascony hillsides cover the Gers dePartment and part of the Landes and Lot-et-Garonne departments. The vineyards occupy the same area as Armagnac, a brandy still produced in the region, but whose volumes have declined in favour of vins de pays (now PGI). Under the influence of a mild oceanic Climate, it is fairly wet in the west, drier in the east, especially in summer. In the west, the subsoil of tawny sands is of marine origin, covered with boulbènes; in the east, it gradually gives way to molasse, a rock resulting from the erosion of the Pyrenees.
The soils are either stony and chalky (peyrusquets) or clayey and Deep (terrefort), retaining water well. The Condom region, the driest, has its own name (Condomois). The main Grape varieties cultivated are white: Colombard and Ugni blanc, the varieties of armagnac. Generally associated, sometimes completed by Sauvignon and Chardonnay, they give lively white wines with an exuberant fruitiness.
How Winery Cirus wines pair with each other generally quite well with dishes such as recipes .
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Cirus wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast pork with pineapple, lamb tagine with dried fruits or salty crumble with courgettes, goat cheese and bacon.
On the nose the red wine of Winery Cirus. often reveals types of flavors of earth, black fruit.
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
Planning a wine route in the of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cirus.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.