The Winery Argiles of Guyenne of South West

Winery Argiles
The winery offers 7 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of South West.
It is located in Guyenne in the region of South West

The Winery Argiles is one of the best wineries to follow in Guyenne.. It offers 7 wines for sale in of Guyenne to come and discover on site or to buy online.

Top Winery Argiles wines

Looking for the best Winery Argiles wines in Guyenne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Argiles wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Argiles wines with technical and enological descriptions.

The top other wines of Winery Argiles

Food and wine pairings with a other wine of Winery Argiles

How Winery Argiles wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Guyenne

Atlantic IGP of the Southwest across 5 departments (Gironde, Dordogne, Lot-et-Garonne, Landes, Pyrénées-Atlantiques). Bordeaux varieties as signatures. Merlot in red: supple and accessible with signature notes of plum, ripe cherry, light cocoa and a herbaceous touch, round tannins and fruity palate — affordable alternative to Bordeaux AOCs. Peppery Cabernet Franc, firm Cabernet Sauvignon, dense Côt.

Whites lively Sauvignon, ample Sémillon, straight Ugni Blanc.

The top pink wines of Winery Argiles

Food and wine pairings with a pink wine of Winery Argiles

How Winery Argiles wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb curry indian style, roasted bananas with cured ham or soup of small rock fish (mediterranean).

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

The top white wines of Winery Argiles

Food and wine pairings with a white wine of Winery Argiles

How Winery Argiles wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of smoked salmon pasta gratin, knife feet or mushroom, bacon and gruyere quiche.

The grape varieties most used in the white wines of Winery Argiles.

  • Sauvignon Blanc

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.

The top sweet wines of Winery Argiles

Food and wine pairings with a sweet wine of Winery Argiles

How Winery Argiles wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of morteau sausage with brioche, yoghurt cake or apple and roquefort quiche.

Discover the grape variety: Olaszrizling

Crisp and aromatic dry whites with a pale golden colour, supple palate and refreshing acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond, white stone fruit (apple) and mineral notes. Also made as round, candied botrytised sweet wines. A pillar of Hungarian dry white wines around Lake Balaton and in Tokaj. The Hungarian synonym for Welschriesling, an indigenous central European white variety.

Discover other wineries and winemakers neighboring the Winery Argiles

Planning a wine route in the of Guyenne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Argiles.

Discover the grape variety: Arinto dos A&ccedilores

Vivid, mineral whites with a strong volcanic imprint, pale golden robe, tense palate, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits and remarkable saline marine nuances. Star of the Pico DOP and Biscoitos DOP on the basaltic soils of the volcanic islands of Pico and Terceira, representing the viticultural identity of the Atlantic archipelago. Portuguese white autochtone variety of the Azores, unrelated to continental Arinto.