Winery Les Grands Chais de FranceOut Of The Blue Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Out Of The Blue Syrah from the Winery Les Grands Chais de France
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Out Of The Blue Syrah of Winery Les Grands Chais de France in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Out Of The Blue Syrah
Pairings that work perfectly with Out Of The Blue Syrah
Original food and wine pairings with Out Of The Blue Syrah
The Out Of The Blue Syrah of Winery Les Grands Chais de France matches generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, pasta shells or tunisian pasta.
Details and technical informations about Winery Les Grands Chais de France's Out Of The Blue Syrah.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Last vintages of this wine
The best vintages of Out Of The Blue Syrah from Winery Les Grands Chais de France are 2017, 2016, 0, 2015
Informations about the Winery Les Grands Chais de France
The Winery Les Grands Chais de France is one of of the world's great estates. It offers 77 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
