The Winery Il Monticino of Colli Bolognesi of Emilia-Romagna

The Winery Il Monticino is one of the best wineries to follow in Colli Bolognesi.. It offers 13 wines for sale in of Colli Bolognesi to come and discover on site or to buy online.
Looking for the best Winery Il Monticino wines in Colli Bolognesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Il Monticino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Il Monticino wines with technical and enological descriptions.
How Winery Il Monticino wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta gratin with courgettes and ham, veal blanquette burger or simmered pork cheeks with cream sauce and dijon mustard.
On the nose the red wine of Winery Il Monticino. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Il Monticino. is a powerful with a nice freshness.
The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
In the mouth of Colli Bolognesi is a powerful with a nice freshness. We currently count 51 estates and châteaux in the of Colli Bolognesi, producing 205 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Bolognesi go well with generally quite well with dishes of beef, pasta or veal.
How Winery Il Monticino wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of shrimp marinade, scallops with cream or sunday night ham and cheese sandwich by fred.
In the mouth the white wine of Winery Il Monticino. is a powerful with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Il Monticino wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar stew, zucchini gratin with tuna and tomato or quiche with bacon and gruyère cheese.
On the nose the sparkling wine of Winery Il Monticino. often reveals types of flavors of citrus fruit.
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
Planning a wine route in the of Colli Bolognesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Il Monticino.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.