The Winery Il Monticino of Colli Bolognesi of Emilia-Romagna
The Winery Il Monticino is one of the best wineries to follow in Colli Bolognesi.. It offers 13 wines for sale in of Colli Bolognesi to come and discover on site or to buy online.
Looking for the best Winery Il Monticino wines in Colli Bolognesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Il Monticino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Il Monticino wines with technical and enological descriptions.
How Winery Il Monticino wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagna with pointed cabbage, milanese escalope (italy) or texas style ribs / loin ribs.
On the nose the red wine of Winery Il Monticino. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Il Monticino. is a powerful with a nice freshness.
The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
In the mouth of Colli Bolognesi is a powerful with a nice freshness. We currently count 51 estates and châteaux in the of Colli Bolognesi, producing 205 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Bolognesi go well with generally quite well with dishes of beef, pasta or veal.
How Winery Il Monticino wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of express seafood spaghetti, seafood lasagna or mushroom, comté and morteau sausage cake.
In the mouth the white wine of Winery Il Monticino. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Il Monticino wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed squid in the sétoise sauce, cucumber pie or nanie's diced ham quiche.
On the nose the sparkling wine of Winery Il Monticino. often reveals types of flavors of citrus fruit.
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
Planning a wine route in the of Colli Bolognesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Il Monticino.
Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).