The Winery Corte d'Aibo of Colli Bolognesi of Emilia-Romagna

Winery Corte d'Aibo
The winery offers 22 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 53 of the estates of Emilia-Romagna.
It is located in Colli Bolognesi in the region of Emilia-Romagna

The Winery Corte d'Aibo is one of the world's great estates. It offers 22 wines for sale in of Colli Bolognesi to come and discover on site or to buy online.

Top Winery Corte d'Aibo wines

Looking for the best Winery Corte d'Aibo wines in Colli Bolognesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corte d'Aibo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corte d'Aibo wines with technical and enological descriptions.

The top white wines of Winery Corte d'Aibo

Food and wine pairings with a white wine of Winery Corte d'Aibo

How Winery Corte d'Aibo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta à la forestière (chanterelles), magic marinade (for shrimps, scallops, fish...) or stuffed pumpkin.

Organoleptic analysis of white wines of Winery Corte d'Aibo

On the nose the white wine of Winery Corte d'Aibo. often reveals types of flavors of tree fruit, earth. In the mouth the white wine of Winery Corte d'Aibo. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Corte d'Aibo

  • 2013With an average score of 3.80/5
  • 2017With an average score of 3.80/5
  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.59/5
  • 2018With an average score of 3.57/5

The grape varieties most used in the white wines of Winery Corte d'Aibo.

  • Chardonnay
  • Pignoletto
  • Sauvignon Blanc

Discovering the wine region of Colli Bolognesi

The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.

In the mouth of Colli Bolognesi is a powerful with a nice freshness. We currently count 51 estates and châteaux in the of Colli Bolognesi, producing 205 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Bolognesi go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery Corte d'Aibo

Food and wine pairings with a red wine of Winery Corte d'Aibo

How Winery Corte d'Aibo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pot roast, baked lasagna or baekenofe (alsatian meat stew).

Organoleptic analysis of red wines of Winery Corte d'Aibo

On the nose the red wine of Winery Corte d'Aibo. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Winery Corte d'Aibo. is a powerful.

The best vintages in the red wines of Winery Corte d'Aibo

  • 2007With an average score of 4.24/5
  • 2006With an average score of 4.20/5
  • 1991With an average score of 4.10/5
  • 2011With an average score of 4.10/5
  • 2018With an average score of 3.96/5
  • 2009With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Corte d'Aibo.

  • Cabernet Sauvignon
  • Merlot
  • Barbera
  • Sangiovese

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top sparkling wines of Winery Corte d'Aibo

Food and wine pairings with a sparkling wine of Winery Corte d'Aibo

How Winery Corte d'Aibo wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of atriaux en sauce, sloth pork loin or veal head with vinaigrette.

Organoleptic analysis of sparkling wines of Winery Corte d'Aibo

On the nose the sparkling wine of Winery Corte d'Aibo. often reveals types of flavors of microbio, non oak or earth and sometimes also flavors of oak, tree fruit or citrus fruit.

The best vintages in the sparkling wines of Winery Corte d'Aibo

  • 2008With an average score of 3.95/5
  • 2014With an average score of 3.72/5
  • 2019With an average score of 3.70/5
  • 2018With an average score of 3.70/5
  • 2017With an average score of 3.70/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Corte d'Aibo.

  • Pignoletto
  • Pinot Noir
  • Barbera
  • Merlot

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

Discover other wineries and winemakers neighboring the Winery Corte d'Aibo

Planning a wine route in the of Colli Bolognesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corte d'Aibo.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Corte d'Aibo and wines from the region

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.