The Winery Morara is one of the best wineries to follow in Colli Bolognesi.. It offers 19 wines for sale in of Colli Bolognesi to come and discover on site or to buy online.
Looking for the best Winery Morara wines in Colli Bolognesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Morara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Morara wines with technical and enological descriptions.
How Winery Morara wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tata simone's dumplings, light lasagne without béchamel sauce or original mafé with okra.
In the mouth the red wine of Winery Morara. is a powerful with a lot of tannins present in the mouth.
The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
In the mouth of Colli Bolognesi is a powerful with a nice freshness. We currently count 51 estates and châteaux in the of Colli Bolognesi, producing 205 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Bolognesi go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Colli Bolognesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Morara.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
