The Winery Cantina Valsamoggia of Colli Bolognesi of Émilie-Romagne

Winery Cantina Valsamoggia - Cabernet Sauvignon
The winery offers 9 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Émilie-Romagne.
It is located in Colli Bolognesi in the region of Émilie-Romagne

The Winery Cantina Valsamoggia is one of the best wineries to follow in Colli Bolognesi.. It offers 9 wines for sale in of Colli Bolognesi to come and discover on site or to buy online.

Top Winery Cantina Valsamoggia wines

Looking for the best Winery Cantina Valsamoggia wines in Colli Bolognesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Valsamoggia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Valsamoggia wines with technical and enological descriptions.

The top red wines of Winery Cantina Valsamoggia

Food and wine pairings with a red wine of Winery Cantina Valsamoggia

How Winery Cantina Valsamoggia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, pasta with chicken, peppers and mushrooms or lamb chops with spanish sauce.

Organoleptic analysis of red wines of Winery Cantina Valsamoggia

On the nose the red wine of Winery Cantina Valsamoggia. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Cantina Valsamoggia. is a powerful with a lot of tannins present in the mouth.

The grape varieties most used in the red wines of Winery Cantina Valsamoggia.

  • Cabernet Sauvignon

Discovering the wine region of Colli Bolognesi

The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.

In the mouth of Colli Bolognesi is a powerful with a nice freshness. We currently count 51 estates and châteaux in the of Colli Bolognesi, producing 205 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Bolognesi go well with generally quite well with dishes of beef, pasta or veal.

The top sparkling wines of Winery Cantina Valsamoggia

Food and wine pairings with a sparkling wine of Winery Cantina Valsamoggia

How Winery Cantina Valsamoggia wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Cantina Valsamoggia

On the nose the sparkling wine of Winery Cantina Valsamoggia. often reveals types of flavors of tree fruit.

The best vintages in the sparkling wines of Winery Cantina Valsamoggia

  • 2017With an average score of 3.60/5
  • 2019With an average score of 3.30/5

The grape varieties most used in the sparkling wines of Winery Cantina Valsamoggia.

  • Pignoletto

Discover the grape variety: Gamay de Bouze

Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.

Discover other wineries and winemakers neighboring the Winery Cantina Valsamoggia

Planning a wine route in the of Colli Bolognesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Valsamoggia.

Discover the grape variety: Cabernet-Cantor

Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.

News about Winery Cantina Valsamoggia and wines from the region

Rare Haut-Brion helps Prince Robert of Luxembourg cellar auction ‘smash’ estimate

All 818 lots were sold in the auction, which saw Prince Robert of Luxembourg, chairman and CEO of Château Haut-Brion owner Domaine Clarence Dillon, open up his personal cellar to raise funds for the PolG Foundation. Featuring 4,200 bottles and covering Bordeaux wine royalty spanning more than a century of vintages, Sotheby’s said the auction ‘smashed’ its pre-sale high estimate of around $4m.  Two 4.5-litre Jeroboams of Haut-Brion, one from the 1926 vintage and the other from 1 ...

Château Lafon-Rochet appoints Christophe Congé as MD

Having joined Domaine Barons de Rothschild in 1999, Congé has since held the role of oenologist and wine operations manager across Château Lafite Rothschild and Château Duhart Milon for over 22 years. He has now been appointed MD of  Saint-Estèphe fourth growth Château Lafon-Rochet. He takes on his new role with immediate effect. Congé will work closely with Emmanuel Cruse, director of Vignobles Cruse-Lorenzetti, which acquired Château Lafon-Rochet from the Tesseron family last year. The appoint ...

Andrew Jefford: ‘Rosé, for the time being, is a pretty babble’

Many wine styles can seem perplexing at first: imagine the first bottle of Barolo if you only know Barossa Shiraz, or the first bottle of Jura Savagnin if you were brought up on California Chardonnay. With time, thought and repeated tasting, though, comes understanding. You learn each wine’s syntax and lexicon, its hints and inferences. You grasp the ways in which each style communicates. Its beauty dawns, then grows. Rosé wine sales grew 23% worldwide between 2002 and 2019. Its fuel has come fr ...

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.