The Winery Fattoria di Magliano of Maremma Toscana of Tuscany

Winery Fattoria di Magliano
The winery offers 18 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 1495 of the estates of Tuscany.
It is located in Maremma Toscana in the region of Tuscany
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The Winery Fattoria di Magliano is one of the best wineries to follow in Maremma Toscana.. It offers 18 wines for sale in of Maremma Toscana to come and discover on site or to buy online.

Top Winery Fattoria di Magliano wines

Looking for the best Winery Fattoria di Magliano wines in Maremma Toscana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fattoria di Magliano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fattoria di Magliano wines with technical and enological descriptions.

The top red wines of Winery Fattoria di Magliano

Food and wine pairings with a red wine of Winery Fattoria di Magliano

How Winery Fattoria di Magliano wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of navarin of lamb, chakchouka or veal curry.

Organoleptic analysis of red wines of Winery Fattoria di Magliano

On the nose the red wine of Winery Fattoria di Magliano. often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit or oaky. In the mouth the red wine of Winery Fattoria di Magliano. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Fattoria di Magliano

  • 2005With an average score of 4.50/5
  • 2007With an average score of 4.28/5
  • 2004With an average score of 4.20/5
  • 2009With an average score of 4.07/5
  • 2006With an average score of 3.90/5
  • 2008With an average score of 3.86/5

The grape varieties most used in the red wines of Winery Fattoria di Magliano.

  • Sangiovese
  • Cabernet Franc
  • Merlot
  • Cabernet Sauvignon
  • Petit Verdot
  • Shiraz/Syrah

Discovering the wine region of Maremma Toscana

The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.

In the mouth of Maremma Toscana is a powerful with a nice freshness. We currently count 278 estates and châteaux in the of Maremma Toscana, producing 692 different wines in conventional, organic and biodynamic agriculture. The wines of Maremma Toscana go well with generally quite well with dishes of beef, lamb or veal.

The top white wines of Winery Fattoria di Magliano

Food and wine pairings with a white wine of Winery Fattoria di Magliano

How Winery Fattoria di Magliano wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin with courgettes and ham, spinach and goat cheese quiche or happy new year bites.

Organoleptic analysis of white wines of Winery Fattoria di Magliano

On the nose the white wine of Winery Fattoria di Magliano. often reveals types of flavors of earth, non oak or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Fattoria di Magliano. is a with a nice freshness.

The best vintages in the white wines of Winery Fattoria di Magliano

  • 2019With an average score of 3.80/5
  • 2017With an average score of 3.70/5
  • 2013With an average score of 3.70/5
  • 2018With an average score of 3.63/5
  • 2014With an average score of 3.60/5
  • 0With an average score of 3.59/5

The grape varieties most used in the white wines of Winery Fattoria di Magliano.

  • Ansonica
  • Vermentino

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Winery Fattoria di Magliano

Food and wine pairings with a pink wine of Winery Fattoria di Magliano

How Winery Fattoria di Magliano wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of braised beef with carrots, stuffed quails or endives with ham.

Organoleptic analysis of pink wines of Winery Fattoria di Magliano

On the nose the pink wine of Winery Fattoria di Magliano. often reveals types of flavors of red fruit, earth or vegetal and sometimes also flavors of citrus fruit.

The best vintages in the pink wines of Winery Fattoria di Magliano

  • 2016With an average score of 3.75/5
  • 0With an average score of 3.56/5
  • 2018With an average score of 3.50/5
  • 2014With an average score of 3.30/5
  • 2017With an average score of 3.00/5

The grape varieties most used in the pink wines of Winery Fattoria di Magliano.

  • Sangiovese

The word of the wine: Large plant

See crazy white woman.

Discover other wineries and winemakers neighboring the Winery Fattoria di Magliano

Planning a wine route in the of Maremma Toscana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fattoria di Magliano.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).