The Winery Azienda Agricola Poggio Salvi of Unknow region

Winery Azienda Agricola Poggio Salvi
The winery offers 12 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1297 of the estates of Unknow region.
It is located in Unknow region

The Winery Azienda Agricola Poggio Salvi is one of the best wineries to follow in Région inconnue.. It offers 12 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Azienda Agricola Poggio Salvi wines

Looking for the best Winery Azienda Agricola Poggio Salvi wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Agricola Poggio Salvi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Agricola Poggio Salvi wines with technical and enological descriptions.

The top white wines of Winery Azienda Agricola Poggio Salvi

Food and wine pairings with a white wine of Winery Azienda Agricola Poggio Salvi

How Winery Azienda Agricola Poggio Salvi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta romantica, broccoli and blue cheese quiche without pastry or hummus (chickpea puree).

Organoleptic analysis of white wines of Winery Azienda Agricola Poggio Salvi

In the mouth the white wine of Winery Azienda Agricola Poggio Salvi. is a with a nice freshness.

The grape varieties most used in the white wines of Winery Azienda Agricola Poggio Salvi.

  • Vermentino

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Azienda Agricola Poggio Salvi

Food and wine pairings with a red wine of Winery Azienda Agricola Poggio Salvi

How Winery Azienda Agricola Poggio Salvi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of chinese noodles with beef, lamb chops à la champvallon or veal paupiettes à la bourguignonne.

Organoleptic analysis of red wines of Winery Azienda Agricola Poggio Salvi

On the nose the red wine of Winery Azienda Agricola Poggio Salvi. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Azienda Agricola Poggio Salvi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Azienda Agricola Poggio Salvi

  • 2004With an average score of 4.10/5
  • 2018With an average score of 3.95/5
  • 2014With an average score of 3.94/5
  • 2015With an average score of 3.90/5
  • 2009With an average score of 3.90/5
  • 2010With an average score of 3.84/5

The grape varieties most used in the red wines of Winery Azienda Agricola Poggio Salvi.

  • Sangiovese
  • Merlot
  • Montepulciano
  • Colorino del Valdarno
  • Prugnolo Gentile
  • Mammolo

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

The top sweet wines of Winery Azienda Agricola Poggio Salvi

Food and wine pairings with a sweet wine of Winery Azienda Agricola Poggio Salvi

How Winery Azienda Agricola Poggio Salvi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of traditional flemish carbonades, lamb tagine with apricots (morocco) or the secrets of croque-monsieur.

The best vintages in the sweet wines of Winery Azienda Agricola Poggio Salvi

  • 2003With an average score of 3.80/5

The grape varieties most used in the sweet wines of Winery Azienda Agricola Poggio Salvi.

  • Malvasia
  • Trebbiano

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

Discover other wineries and winemakers neighboring the Winery Azienda Agricola Poggio Salvi

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azienda Agricola Poggio Salvi.

Discover the grape variety: Montepulciano

A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.

News about Winery Azienda Agricola Poggio Salvi and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.