The Winery Claude Vialade of Languedoc-Roussillon

Winery Claude Vialade
The winery offers 42 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Les Domaines Auriol.
It is ranked in the top 1051 of the estates of Languedoc-Roussillon.
It is located in Languedoc-Roussillon

The Winery Claude Vialade is one of the best wineries to follow in Languedoc-Roussillon.. It offers 42 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Situated in the picturesque region of Languedoc-Roussillon in France, Domaine Claude Vialade is a true gem that charms with its originality, ecological commitment, and the authenticity of its wines. It flourishes on generous lands endowed with optimal conditions for vine cultivation, thus offering a range of wines that celebrate the very best of what nature has to offer. Domaine Claude Vialade, a family business run by the wine enthusiast Claude Vialade, is renowned for its ecological approach to winemaking. Respect for nature is at the heart of the estate's activities. Cultivated without pesticides or chemicals, the vines benefit from sustainable management respectful of the environment and biodiversity. Varieties of grapes as diverse as Chardonnay, Sauvignon, Merlot and Cabernet Sauvignon grow in the clay-limestone soils of the estate, giving life to wines with complex and balanced flavors. The wines of Domaine Claude Vialade are appreciated as much for their finesse as for their intensity, thus reflecting the richness of the Languedoc land. In addition to producing great wines, the estate is also a place of discovery where visitors are invited to immerse themselves in the heart of the vineyard. Guided tours and tastings are offered, providing a fascinating insight into the art of viticulture and winemaking. The rustic atmosphere of Domaine Claude Vialade, with its old stones and breathtaking views of the picturesque Languedoc landscape, blends perfectly into the idyll of French wine. It is a place of serene hedonism, tradition and dedication to the land, where every bottle produced is a faithful reflection of its terroir.

Top Winery Claude Vialade wines

Looking for the best Winery Claude Vialade wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Claude Vialade wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Claude Vialade wines with technical and enological descriptions.

The top white wines of Winery Claude Vialade

Food and wine pairings with a white wine of Winery Claude Vialade

How Winery Claude Vialade wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croque-monsieur, tuna and cream cheese pie or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery Claude Vialade

On the nose the white wine of Winery Claude Vialade. often reveals types of flavors of citrus, green apple or melon and sometimes also flavors of tree fruit, citrus fruit or earth. In the mouth the white wine of Winery Claude Vialade. is a powerful.

The best vintages in the white wines of Winery Claude Vialade

  • 2012With an average score of 4.50/5
  • 2020With an average score of 4.10/5
  • 0With an average score of 4.04/5
  • 2017With an average score of 4.04/5
  • 2022With an average score of 3.90/5
  • 2014With an average score of 3.87/5

The grape varieties most used in the white wines of Winery Claude Vialade.

  • Chardonnay
  • Sauvignon Blanc
  • Roussanne
  • Marsanne
  • Viognier
  • Muscat Blanc

Discovering the wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top red wines of Winery Claude Vialade

Food and wine pairings with a red wine of Winery Claude Vialade

How Winery Claude Vialade wines pair with each other generally quite well with dishes of beef, game (deer, venison) or pasta such as recipes of tata simone's dumplings, cassoulet of the sea or pasta with auvergne blue cheese.

Organoleptic analysis of red wines of Winery Claude Vialade

On the nose the red wine of Winery Claude Vialade. often reveals types of flavors of cherry, red fruit or earthy and sometimes also flavors of pepper, raisin or non oak. In the mouth the red wine of Winery Claude Vialade. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Claude Vialade

  • 2018With an average score of 3.79/5
  • 2015With an average score of 3.75/5
  • 2021With an average score of 3.70/5
  • 2017With an average score of 3.60/5
  • 2008With an average score of 3.60/5
  • 2012With an average score of 3.59/5

The grape varieties most used in the red wines of Winery Claude Vialade.

  • Shiraz/Syrah
  • Grenache
  • Merlot
  • Carignan
  • Cabernet Sauvignon
  • Pinot Noir

Discover the grape variety: Picpoul Blanc

The top pink wines of Winery Claude Vialade

Food and wine pairings with a pink wine of Winery Claude Vialade

How Winery Claude Vialade wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with porcini mushrooms, quiche with bacon and gruyère cheese or ktipiti (greece).

The grape varieties most used in the pink wines of Winery Claude Vialade.

  • Cinsault
  • Cabernet Franc
  • Grenache

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

The top natural sweet wines of Winery Claude Vialade

Food and wine pairings with a natural sweet wine of Winery Claude Vialade

How Winery Claude Vialade wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of yassa chicken (senegal) or plain cupcakes.

The grape varieties most used in the natural sweet wines of Winery Claude Vialade.

  • Muscat Blanc

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Discover other wineries and winemakers neighboring the Winery Claude Vialade

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Claude Vialade.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Discover other regions and appellation of Languedoc-Roussillon