Winery Claude VialadeDomaine La Chapelle Cuvée Le Jour Et la Nuit
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine La Chapelle Cuvée Le Jour Et la Nuit
Pairings that work perfectly with Domaine La Chapelle Cuvée Le Jour Et la Nuit
Original food and wine pairings with Domaine La Chapelle Cuvée Le Jour Et la Nuit
The Domaine La Chapelle Cuvée Le Jour Et la Nuit of Winery Claude Vialade matches generally quite well with dishes of beef, pasta or veal such as recipes of alsatian bäckeoffe, capellini with prosciutto or provencal veal tendrons.
Details and technical informations about Winery Claude Vialade's Domaine La Chapelle Cuvée Le Jour Et la Nuit.
Discover the grape variety: Verdanel
The Verdanel grape variety is particularly cultivated in the southwestern region of Gaillac, in the Tarn department. This very old white grape variety does not fear either the cold or the heat. Today, it is very rare and almost extinct. The Verdanel is not classified in the Appellations of Controlled Origin. The Verdanel has serrated leaves, almost whole and of a tender green colour. Its conical bunches are filled with medium-sized, slightly ellipsoid fruits. When the berries reach maturity, their greenish-white color turns to golden white. A dry white wine with a low alcohol content is produced from this variety. It also has a low acidity level. This wine goes well with spicy dishes as well as lobster or red mullet.
Informations about the Winery Claude Vialade
The Winery Claude Vialade is one of of the world's great estates. It offers 72 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
