Winery Yannick PelletierCoccigrues...
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Coccigrues... of the Winery Yannick Pelletier is in the top 60 of wines of Languedoc-Roussillon.
Taste structure of the Coccigrues... from the Winery Yannick Pelletier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coccigrues... of Winery Yannick Pelletier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Coccigrues... of Winery Yannick Pelletier in the region of Languedoc-Roussillon often reveals types of flavors of leather, pepper or black fruits and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Coccigrues...
Pairings that work perfectly with Coccigrues...
Original food and wine pairings with Coccigrues...
The Coccigrues... of Winery Yannick Pelletier matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, tagliatelle with seafood and saffron cream or beef mironton.
Details and technical informations about Winery Yannick Pelletier's Coccigrues....
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Coccigrues... from Winery Yannick Pelletier are 2014, 2011, 2013, 2012 and 2010.
Informations about the Winery Yannick Pelletier
The Winery Yannick Pelletier is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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Said of the colour of an evolved wine that has taken on brick and orange hues.