Winery Claude VialadeIntense Picpoul de Pinet Blanc
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Intense Picpoul de Pinet Blanc
Pairings that work perfectly with Intense Picpoul de Pinet Blanc
Original food and wine pairings with Intense Picpoul de Pinet Blanc
The Intense Picpoul de Pinet Blanc of Winery Claude Vialade matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of italian pasta salad, vegan leek and tofu quiche or chicken massala.
Details and technical informations about Winery Claude Vialade's Intense Picpoul de Pinet Blanc.
Discover the grape variety: Helfensteiner
Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.
Informations about the Winery Claude Vialade
The Winery Claude Vialade is one of of the world's great estates. It offers 72 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
