The Domaines Astruc is one of the world's great estates. It offers 52 wines for sale in of Limoux to come and discover on site or to buy online.
Looking for the best Domaines Astruc wines in Limoux among all the wines in the region? Check out our tops of the best red, white or effervescent Domaines Astruc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaines Astruc wines with technical and enological descriptions.
How Domaines Astruc wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with mixed vegetables, skate with vinegar and capers or mouclade.
On the nose the sparkling wine of Domaines Astruc. often reveals types of flavors of strawberries, tree fruit or red fruit. In the mouth the sparkling wine of Domaines Astruc. is a powerful with a nice vivacity and a fine and pleasant bubble.
Limoux is a relatively New appellation (created in 2003) in the eastern Part of the Aude region of Southern France, which applies to both red and white wines. The vineyards extend around the town that gave it its name, in the foothills of the Pyrenees east of the Languedoc-Roussillon/corbieres">Corbières and south of Carcassonne. Historically, this region is best known for its Sparkling wines, which are produced and sold under the appellations of Blanquette de Limoux and Crémant de Limoux. The vineyards here are higher and cooler than those of any other appellation in the Languedoc-Roussillon, and also further away from the moderating temperature influences of the Mediterranean.
This leads Limoux and its surroundings to produce a style of wine quite different from other appellations. This includes neighbours such as the Corbières. In Limoux Rouge, red wines are made primarily from Merlot (at least 50% of any AOC Limoux blend), supplemented by a wide range of other French red varieties. The blend must include three grape varieties, with the two most important accounting for no more than 90% of the total.
How Domaines Astruc wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with mushrooms, makroud or veal head with vinaigrette.
On the nose the red wine of Domaines Astruc. often reveals types of flavors of black currant, earth or black fruit and sometimes also flavors of oaky, oak or red fruit. In the mouth the red wine of Domaines Astruc. is a powerful with a nice balance between acidity and tannins.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Domaines Astruc wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of lasagne, zucchini quiche or fish and chips (english batter).
On the nose the white wine of Domaines Astruc. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or butter. In the mouth the white wine of Domaines Astruc. is a powerful.
Said of a wine with exacerbated acidity.
How Domaines Astruc wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of hawaiian pizza or the coughing cat's apple crumble.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Domaines Astruc wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of ricotta and spinach lasagna, quiche with bacon and gruyère cheese or bacon dates.
On the nose the pink wine of Domaines Astruc. often reveals types of flavors of red fruit. In the mouth the pink wine of Domaines Astruc. is a powerful with a nice freshness.
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
Planning a wine route in the of Limoux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaines Astruc.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
