Domaines Astruc - Réserve Chardonnay

Domaines AstrucRéserve Chardonnay

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réserve Chardonnay of Domaines Astruc is a white wine from the region of Limoux of Languedoc-Roussillon.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Réserve Chardonnay of the Domaines Astruc is in the top 20 of wines of Limoux.

Taste structure of the Réserve Chardonnay from the Domaines Astruc

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Réserve Chardonnay of Domaines Astruc in the region of Languedoc-Roussillon is a powerful.

Wine flavors and olphactive analysis

On the nose the Réserve Chardonnay of Domaines Astruc in the region of Languedoc-Roussillon often reveals types of flavors of cream, nutty or citrus fruit and sometimes also flavors of spices, tree fruit or oak.

Details and technical informations about Domaines Astruc's Réserve Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Réserve Chardonnay - 2019
In the top 20 of of Limoux wines
Average rating: 411110
Réserve Chardonnay - 2018
In the top 20 of of Limoux wines
Average rating: 3.81110.50
Réserve Chardonnay - 2017
In the top 20 of of Limoux wines
Average rating: 3.81110.50
Réserve Chardonnay - 2016
In the top 20 of of Limoux wines
Average rating: 3.51110.50
Réserve Chardonnay - 2015
In the top 20 of of Limoux wines
Average rating: 3.81110.50
Réserve Chardonnay - 2014
In the top 20 of of Limoux wines
Average rating: 3.51110.50
Réserve Chardonnay - 2013
In the top 20 of of Limoux wines
Average rating: 3.71110.50

The best vintages of Réserve Chardonnay from Domaines Astruc are 2019, 2010, 2012, 2018 and 2017.

Informations about the Domaines Astruc

The winery offers 52 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Domaines Paul Mas.
It is in the top 3 of the best estates in the region
It is located in Limoux in the region of Languedoc-Roussillon
Find the Domaines Astruc on Facebook and on Twitter

The Domaines Astruc is one of of the world's greatest estates. It offers 53 wines for sale in the of Limoux to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 20000 of of France wines
In the top 25 of of Limoux wines
In the top 15000 of white wines
In the top 65000 wines of the world

The wine region of Limoux

Limoux is a relatively New appellation (created in 2003) in the eastern Part of the Aude region of Southern France, which applies to both red and white wines. The vineyards extend around the town that gave it its name, in the foothills of the Pyrenees east of the Languedoc-Roussillon/corbieres">Corbières and south of Carcassonne. Historically, this region is best known for its Sparkling wines, which are produced and sold under the appellations of Blanquette de Limoux and Crémant de Limoux. The vineyards here are higher and cooler than those of any other appellation in the Languedoc-Roussillon, and also further away from the moderating temperature influences of the Mediterranean.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

News related to this wine

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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