Winery Sieur d'ArquesLimoux Toques et Clochers Mediterranéen
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Limoux Toques et Clochers Mediterranéen from the Winery Sieur d'Arques
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limoux Toques et Clochers Mediterranéen of Winery Sieur d'Arques in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Limoux Toques et Clochers Mediterranéen of Winery Sieur d'Arques in the region of Languedoc-Roussillon often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of vanilla, stone or stone fruit.
Food and wine pairings with Limoux Toques et Clochers Mediterranéen
Pairings that work perfectly with Limoux Toques et Clochers Mediterranéen
Original food and wine pairings with Limoux Toques et Clochers Mediterranéen
The Limoux Toques et Clochers Mediterranéen of Winery Sieur d'Arques matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of meat lasagna, salmon and goat cheese quiche or chinese fondue.
Details and technical informations about Winery Sieur d'Arques's Limoux Toques et Clochers Mediterranéen.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Limoux Toques et Clochers Mediterranéen from Winery Sieur d'Arques are 2017, 2016, 2014, 2015
Informations about the Winery Sieur d'Arques
The Winery Sieur d'Arques is one of of the world's greatest estates. It offers 236 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Languedoc AOC south of Carcassonne, cradle of French sparkling wine (ancestral method born in 1531, predating Champagne). Blanquette de Limoux from Mauzac (min. 90%) is the signature with notes of green apple, ripe pear, white flowers and a honeyed touch typical of the grape, tender palate. Finer Crémant de Limoux on Chardonnay and Chenin (citrus, brioche).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
