The Winery Sieur d'Arques is one of the world's great estates. It offers 294 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Sieur d'Arques wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sieur d'Arques wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sieur d'Arques wines with technical and enological descriptions.
How Winery Sieur d'Arques wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with tomato sauce and pickles, spaghetti with summer vegetables or sauté of veal with chorizo.
On the nose the red wine of Winery Sieur d'Arques. often reveals types of flavors of red fruit, red fruit or blackberry and sometimes also flavors of earth, oak or black fruit. In the mouth the red wine of Winery Sieur d'Arques. is a powerful with a nice balance between acidity and tannins.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Sieur d'Arques wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fish with tamarind, tuna, pepper and tomato quiche or veal head with vinaigrette.
On the nose the white wine of Winery Sieur d'Arques. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, butter or green apple. In the mouth the white wine of Winery Sieur d'Arques. is a powerful.
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Sieur d'Arques wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of jambalaya (louisiana), cannelloni of meat or reunion pepper candy.
On the nose the sparkling wine of Winery Sieur d'Arques. often reveals types of flavors of citrus, apples or lemon and sometimes also flavors of non oak, microbio or tree fruit. In the mouth the sparkling wine of Winery Sieur d'Arques. is a powerful with a nice vivacity and a fine and pleasant bubble.
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
How Winery Sieur d'Arques wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of pasticcio (greece), rabbit in white wine (casserole) or rabbit terrine in the style of a grandmother (pas de calais).
On the nose the pink wine of Winery Sieur d'Arques. often reveals types of flavors of minerality, earth. In the mouth the pink wine of Winery Sieur d'Arques. is a powerful with a nice freshness.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sieur d'Arques.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
