Winery Sieur d'ArquesLimoux Oceanique Toques Et Clochers
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Limoux Oceanique Toques Et Clochers from the Winery Sieur d'Arques
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limoux Oceanique Toques Et Clochers of Winery Sieur d'Arques in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Limoux Oceanique Toques Et Clochers of Winery Sieur d'Arques in the region of Languedoc-Roussillon often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of butter, minerality or vanilla.
Food and wine pairings with Limoux Oceanique Toques Et Clochers
Pairings that work perfectly with Limoux Oceanique Toques Et Clochers
Original food and wine pairings with Limoux Oceanique Toques Et Clochers
The Limoux Oceanique Toques Et Clochers of Winery Sieur d'Arques matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with alfredo sauce, quiche with bacon and gruyère cheese or baked chicken legs.
Details and technical informations about Winery Sieur d'Arques's Limoux Oceanique Toques Et Clochers.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Limoux Oceanique Toques Et Clochers from Winery Sieur d'Arques are 2013, 2016, 2015, 2014 and 2012.
Informations about the Winery Sieur d'Arques
The Winery Sieur d'Arques is one of of the world's great estates. It offers 236 wines for sale in the of Limoux to come and discover on site or to buy online.
The wine region of Limoux
Languedoc AOC south of Carcassonne, cradle of French sparkling wine (ancestral method born in 1531, predating Champagne). Blanquette de Limoux from Mauzac (min. 90%) is the signature with notes of green apple, ripe pear, white flowers and a honeyed touch typical of the grape, tender palate. Finer Crémant de Limoux on Chardonnay and Chenin (citrus, brioche).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
