Winery Sieur d'ArquesAimery Crémant de Limoux Rosé Brut
Sparkling wine
This wine is a blend of 3 varietals which are the Chardonnay, the Chenin blanc and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Aimery Crémant de Limoux Rosé Brut from the Winery Sieur d'Arques
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Aimery Crémant de Limoux Rosé Brut of Winery Sieur d'Arques in the region of Languedoc-Roussillon is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Aimery Crémant de Limoux Rosé Brut of Winery Sieur d'Arques in the region of Languedoc-Roussillon often reveals types of flavors of citrus, strawberries or pear and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Aimery Crémant de Limoux Rosé Brut
Pairings that work perfectly with Aimery Crémant de Limoux Rosé Brut
Original food and wine pairings with Aimery Crémant de Limoux Rosé Brut
The Aimery Crémant de Limoux Rosé Brut of Winery Sieur d'Arques matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fish curry à la reunion, chicken legs and changing or beetroot and cream cheese verrines.
Details and technical informations about Winery Sieur d'Arques's Aimery Crémant de Limoux Rosé Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Sieur d'Arques
The Winery Sieur d'Arques is one of of the world's great estates. It offers 236 wines for sale in the of Crémant de Limoux to come and discover on site or to buy online.
The wine region of Crémant de Limoux
Flagship Languedoc sparkling AOC (1990) in traditional method: signature blend of Chardonnay and Chenin (≤90%, Chenin 20-40%) complemented by Mauzac Blanc and Pinot Noir in white and rosé — fine, persistent bubbles, pale robe with green hints, signature aromas of apple, brioche, hazelnut from Chardonnay, red fruits from Pinot, chiselled freshness and minerality. 15-month minimum lees ageing, finesse compared to Champagne.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
