Winery Sieur d'ArquesVendanges de Nuit Merlot
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Vendanges de Nuit Merlot
Pairings that work perfectly with Vendanges de Nuit Merlot
Original food and wine pairings with Vendanges de Nuit Merlot
The Vendanges de Nuit Merlot of Winery Sieur d'Arques matches generally quite well with dishes of beef, veal or pasta such as recipes of beef tongue with pickle sauce, guinea fowl with olives or mascarpone/gorgonzola macaroni gratin.
Details and technical informations about Winery Sieur d'Arques's Vendanges de Nuit Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Sieur d'Arques
The Winery Sieur d'Arques is one of wineries to follow in Pays d'Oc.. It offers 235 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
