The Winery Casale Pozzuolo of Montecucco of Tuscany

Winery Casale Pozzuolo
The winery offers 3 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 1 of the estates of Tuscany.
It is located in Montecucco in the region of Tuscany
Find the Winery Casale Pozzuolo on Facebook

The Winery Casale Pozzuolo is one of the largest wineries in the world. It offers 3 wines for sale in of Montecucco to come and discover on site or to buy online.

Top Winery Casale Pozzuolo wines

Looking for the best Winery Casale Pozzuolo wines in Montecucco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casale Pozzuolo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casale Pozzuolo wines with technical and enological descriptions.

The top white wines of Winery Casale Pozzuolo

Food and wine pairings with a white wine of Winery Casale Pozzuolo

How Winery Casale Pozzuolo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato, zucchini quiche or bacon cake.

Organoleptic analysis of white wines of Winery Casale Pozzuolo

In the mouth the white wine of Winery Casale Pozzuolo. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Casale Pozzuolo

  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Casale Pozzuolo.

  • Sangiovese

Discovering the wine region of Montecucco

The wine region of Montecucco is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Amantis or the Domaine Azienda Biologica Basile produce mainly wines red, white and pink. The most planted grape varieties in the region of Montecucco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montecucco often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, dark fruit or grass.

In the mouth of Montecucco is a powerful with a nice freshness. We currently count 66 estates and châteaux in the of Montecucco, producing 163 different wines in conventional, organic and biodynamic agriculture. The wines of Montecucco go well with generally quite well with dishes of beef, lamb or veal.

The top red wines of Winery Casale Pozzuolo

Food and wine pairings with a red wine of Winery Casale Pozzuolo

How Winery Casale Pozzuolo wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sautéed pork with pineapple, risotto of penne with chorizo and merguez or oriental stuffed vegetables.

Organoleptic analysis of red wines of Winery Casale Pozzuolo

On the nose the red wine of Winery Casale Pozzuolo. often reveals types of flavors of earth, oak or red fruit. In the mouth the red wine of Winery Casale Pozzuolo. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Casale Pozzuolo

  • 2016With an average score of 4.17/5
  • 2012With an average score of 4.10/5
  • 2014With an average score of 4.10/5
  • 0With an average score of 4.05/5
  • 2015With an average score of 4.00/5
  • 2010With an average score of 3.94/5

The grape varieties most used in the red wines of Winery Casale Pozzuolo.

  • Sangiovese

Discover the grape variety: Bertille Seyve 872

Interspecific crossing made by Bertille Seyve (1864-1944) between 85 Seibel and 2 Gaillard. This direct producing hybrid was mainly multiplied in the center of France where we found it and photographed it, but also in the departments of the Rhone valley, the Loiret valley, Isère, Vienne and Nièvre.

Discover other wineries and winemakers neighboring the Winery Casale Pozzuolo

Planning a wine route in the of Montecucco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casale Pozzuolo.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).