The Winery Via Castello of Montecucco of Toscane

Winery Via Castello - Maremma Toscana
The winery offers 2 different wines
4.4
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Its wines get an average rating of 4.4.
It is currently not ranked among the best domains of Toscane.
It is located in Montecucco in the region of Toscane

The Winery Via Castello is one of the best wineries to follow in Montecucco.. It offers 2 wines for sale in of Montecucco to come and discover on site or to buy online.

Top Winery Via Castello wines

Looking for the best Winery Via Castello wines in Montecucco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Via Castello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Via Castello wines with technical and enological descriptions.

The top red wines of Winery Via Castello

Food and wine pairings with a red wine of Winery Via Castello

How Winery Via Castello wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of wild boar stew in burgundy style, lamb with masalé sauce and rice or roast pork with onions and honey.

Organoleptic analysis of red wines of Winery Via Castello

In the mouth the red wine of Winery Via Castello. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Via Castello

  • 2015With an average score of 4.50/5

The grape varieties most used in the red wines of Winery Via Castello.

  • Sangiovese

Discovering the wine region of Montecucco

The wine region of Montecucco is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Amantis or the Domaine Azienda Biologica Basile produce mainly wines red, white and pink. The most planted grape varieties in the region of Montecucco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montecucco often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, dark fruit or grass.

In the mouth of Montecucco is a powerful with a nice freshness. We currently count 66 estates and châteaux in the of Montecucco, producing 163 different wines in conventional, organic and biodynamic agriculture. The wines of Montecucco go well with generally quite well with dishes of beef, lamb or veal.

Discover other wineries and winemakers neighboring the Winery Via Castello

Planning a wine route in the of Montecucco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Via Castello.

Discover the grape variety: Grolleau

Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.

News about Winery Via Castello and wines from the region

Luxury lots see Naples Winter Wine Festival 2022 break record  

Wealthy bidders gathered under a big tent just outside Ritz-Carlton golf resort in Florida to compete for ‘one-of-a-kind’ lots in the live auction at Naples Winter Wine Festival 2022. Organisers said a record amount of more than $23m was raised at the latest edition of the annual charity event, which was founded by the Naples Children & Education Foundation (NCEF). Rather than focus solely on wines, the live auction is known for offering exclusive experiences in partnership with some of the ...

David Jesudason wins Writer of the Year at the BIH Spotlight Awards

A big congratulations to David Jesudason, for being named Writer of the Year at the inaugural Be Inclusive Hospitality (BIH) Spotlight Awards. Jesudason was recognised for the impact he has made as a freelance writer covering issues on race. As a director of the Beer Writers’ Guild, he is helping to open doors for writers from underrepresented groups within beer, pubs, and the wider British hospitality industry. Jesudason along with The British Guild of Beer Writers and Good Beer Hunting, introd ...

Aldo Fiordelli: ‘The east-facing vineyard absorbs the morning’s first sunlight’

I’m fortunate enough to taste a fair amount of fine wine each year and I have come to the conclusion that each of us is forced to build our own stylistic preferences, regardless of the appellation or classification of a wine. Instead of simply choosing a bottle of Bordeaux over Barolo, for example, most of us probably aim to drink each on the right occasion and, in doing so, carve out our individual preferences for these wines. My personal bias – which I must confess, to be fair and transp ...

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).