The Winery Cà del Gè of Grignolino d'Asti of Piedmont

Winery Cà del Gè
The winery offers 29 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 433 of the estates of Piedmont.
It is located in Grignolino d'Asti in the region of Piedmont

The Winery Cà del Gè is one of the best wineries to follow in Grignolino d'Asti.. It offers 29 wines for sale in of Grignolino d'Asti to come and discover on site or to buy online.

Top Winery Cà del Gè wines

Looking for the best Winery Cà del Gè wines in Grignolino d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cà del Gè wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cà del Gè wines with technical and enological descriptions.

The top red wines of Winery Cà del Gè

Food and wine pairings with a red wine of Winery Cà del Gè

How Winery Cà del Gè wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef lark, cannelloni of meat or lamb stew with yoghurt and coriander.

Organoleptic analysis of red wines of Winery Cà del Gè

In the mouth the red wine of Winery Cà del Gè. is a powerful.

The best vintages in the red wines of Winery Cà del Gè

  • 2013With an average score of 3.97/5
  • 2018With an average score of 3.86/5
  • 2017With an average score of 3.85/5
  • 2010With an average score of 3.80/5
  • 2011With an average score of 3.80/5
  • 2015With an average score of 3.78/5

The grape varieties most used in the red wines of Winery Cà del Gè.

  • Barbera
  • Pinot Nero
  • Croatina
  • Bonarda
  • Uva Rara

Discovering the wine region of Grignolino d'Asti

The wine region of Grignolino d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Marchesi Incisa della Rocchetta or the Domaine La Miraja produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignolino d'Asti are Grignolino, they are then used in wines in blends or as a single variety. On the nose of Grignolino d'Asti often reveals types of flavors of cherry, cranberry or tree fruit and sometimes also flavors of vegetal, dried fruit or black fruit.

In the mouth of Grignolino d'Asti is a powerful with a lot of tannins present in the mouth. We currently count 121 estates and châteaux in the of Grignolino d'Asti, producing 136 different wines in conventional, organic and biodynamic agriculture. The wines of Grignolino d'Asti go well with generally quite well with dishes of beef, pasta or lamb.

The top sparkling wines of Winery Cà del Gè

Food and wine pairings with a sparkling wine of Winery Cà del Gè

How Winery Cà del Gè wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of borscht (russia), sri lankan lamb rolls (mutton rolls) or ham croquette with purée.

The best vintages in the sparkling wines of Winery Cà del Gè

  • 2015With an average score of 4.10/5
  • 2014With an average score of 3.90/5
  • 2013With an average score of 3.90/5
  • 2011With an average score of 3.90/5
  • 2007With an average score of 3.90/5
  • 2010With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Cà del Gè.

  • Pinot Nero
  • Chardonnay
  • Pinot Noir
  • Moscato

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

The top white wines of Winery Cà del Gè

Food and wine pairings with a white wine of Winery Cà del Gè

How Winery Cà del Gè wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of saffron pasta with prawns, fideuà (paella with pasta and fish) or endive and beetroot salad with lemon cream.

Organoleptic analysis of white wines of Winery Cà del Gè

In the mouth the white wine of Winery Cà del Gè. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cà del Gè

  • 2017With an average score of 3.80/5
  • 2018With an average score of 3.64/5
  • 2016With an average score of 3.30/5
  • 2014With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Cà del Gè.

  • Riesling Italico
  • Chardonnay
  • Moscato
  • Müller-Thurgau
  • Riesling Renano
  • Riesling

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.

The top pink wines of Winery Cà del Gè

Food and wine pairings with a pink wine of Winery Cà del Gè

How Winery Cà del Gè wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of shepherd's pie (quebec!), lamb and coconut curry, african style or pumpkin and bacon pie.

The grape varieties most used in the pink wines of Winery Cà del Gè.

  • Pinot Nero

Discover the grape variety: Croatina

The top sweet wines of Winery Cà del Gè

Food and wine pairings with a sweet wine of Winery Cà del Gè

How Winery Cà del Gè wines pair with each other generally quite well with dishes of sweet desserts such as recipes of gaufress and light.

The grape varieties most used in the sweet wines of Winery Cà del Gè.

  • Moscato

The word of the wine: Lyon pot

A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.

Discover other wineries and winemakers neighboring the Winery Cà del Gè

Planning a wine route in the of Grignolino d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cà del Gè.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Cà del Gè and wines from the region

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Discharge

In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.