The Winery Torchio Valter is one of the best wineries to follow in Grignolino d'Asti.. It offers 2 wines for sale in of Grignolino d'Asti to come and discover on site or to buy online.
Looking for the best Winery Torchio Valter wines in Grignolino d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Torchio Valter wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Torchio Valter wines with technical and enological descriptions.
How Winery Torchio Valter wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagna with courgettes and fresh goat cheese, roast veal orloff with mushrooms or suckling pig leg in the oven.
The wine region of Grignolino d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Marchesi Incisa della Rocchetta or the Domaine La Miraja produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignolino d'Asti are Grignolino, they are then used in wines in blends or as a single variety. On the nose of Grignolino d'Asti often reveals types of flavors of cherry, cranberry or tree fruit and sometimes also flavors of vegetal, dried fruit or black fruit.
In the mouth of Grignolino d'Asti is a powerful with a lot of tannins present in the mouth. We currently count 121 estates and châteaux in the of Grignolino d'Asti, producing 136 different wines in conventional, organic and biodynamic agriculture. The wines of Grignolino d'Asti go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Grignolino d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Torchio Valter.
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
