The Winery Bosman Family Vineyards is one of the largest wineries in the world. It offers 67 wines for sale in of Wellington to come and discover on site or to buy online.
Looking for the best Winery Bosman Family Vineyards wines in Wellington among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bosman Family Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bosman Family Vineyards wines with technical and enological descriptions.
How Winery Bosman Family Vineyards wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of vitello tonnato, mussels with cream supers or chicken fajitas.
On the nose the white wine of Winery Bosman Family Vineyards. often reveals types of flavors of apples, orange or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Bosman Family Vineyards. is a with a nice freshness.
South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.
How Winery Bosman Family Vineyards wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of marinated shrimp skewers with garlic, chiche kebab in armenian or ideas for savoury pancake toppings.
On the nose the red wine of Winery Bosman Family Vineyards. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Bosman Family Vineyards. is a powerful with a nice balance between acidity and tannins.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Winery Bosman Family Vineyards wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of sauté of lamb with curry, moroccan style leg of lamb or white cabbage with bacon.
On the nose the pink wine of Winery Bosman Family Vineyards. often reveals types of flavors of red fruit, tree fruit.
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
How Winery Bosman Family Vineyards wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef tongue in hot sauce, leg of lamb with baked potatoes or norwegian salmon parmentier.
On the nose the sweet wine of Winery Bosman Family Vineyards. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit, red fruit or black fruit.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Bosman Family Vineyards wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, moroccan style leg of lamb or baked falafels.
On the nose the sparkling wine of Winery Bosman Family Vineyards. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, oak or tree fruit.
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
Planning a wine route in the of Wellington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bosman Family Vineyards.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
