Winery Bosman Family VineyardsDe Bos Handpicked Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the De Bos Handpicked Shiraz from the Winery Bosman Family Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De Bos Handpicked Shiraz of Winery Bosman Family Vineyards in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with De Bos Handpicked Shiraz
Pairings that work perfectly with De Bos Handpicked Shiraz
Original food and wine pairings with De Bos Handpicked Shiraz
The De Bos Handpicked Shiraz of Winery Bosman Family Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of burger roll, rack of lamb in a crust of herbs and seeds with thyme juice and... or rabbit with prunes.
Details and technical informations about Winery Bosman Family Vineyards's De Bos Handpicked Shiraz.
Discover the grape variety: Catawba
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Last vintages of this wine
The best vintages of De Bos Handpicked Shiraz from Winery Bosman Family Vineyards are 0
Informations about the Winery Bosman Family Vineyards
The Winery Bosman Family Vineyards is one of of the world's great estates. It offers 69 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
The wine region of Paarl is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Vilafonté or the Domaine La Motte Wine Estate produce mainly wines red, white and sweet. The most planted grape varieties in the region of Paarl are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Paarl often reveals types of flavors of butterscotch, prune or eucalyptus and sometimes also flavors of mocha, cranberry or strawberries.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
