
Winery Bosman Family VineyardsSauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Bosman Family Vineyards is in the top 60 of wines of Hemel-en-Aarde Valley.
Taste structure of the Sauvignon Blanc from the Winery Bosman Family Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Bosman Family Vineyards in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Bosman Family Vineyards in the region of Western Cape often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Bosman Family Vineyards matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of crab matoutou, nanie's diced ham quiche or mymy's cannelloni.
Details and technical informations about Winery Bosman Family Vineyards's Sauvignon Blanc.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Bosman Family Vineyards are 2019, 2017, 2016, 0 and 2018.
Informations about the Winery Bosman Family Vineyards
The Winery Bosman Family Vineyards is one of of the world's great estates. It offers 69 wines for sale in the of Hemel-en-Aarde Valley to come and discover on site or to buy online.
The wine region of Hemel-en-Aarde Valley
The wine region of Hemel-en-Aarde Valley is located in the region of Walker Bay of Western Cape of South Africa. Wineries and vineyards like the Domaine Restless River or the Domaine Restless River produce mainly wines red, white and pink. The most planted grape varieties in the region of Hemel-en-Aarde Valley are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Hemel-en-Aarde Valley often reveals types of flavors of pineapple, tangerine or butterscotch and sometimes also flavors of beeswax, quince or wax.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).














