The Winery Imbuko is one of the world's great estates. It offers 32 wines for sale in of Wellington to come and discover on site or to buy online.
Looking for the best Winery Imbuko wines in Wellington among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Imbuko wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Imbuko wines with technical and enological descriptions.
How Winery Imbuko wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of penne with shrimp and zucchini, pork chops with curry and honey or breton cotriade.
On the nose the white wine of Winery Imbuko. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, green apple or lime. In the mouth the white wine of Winery Imbuko. is a with a nice freshness.
The wine region of Wellington is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Andreas or the Domaine Diemersfontein produce mainly wines red, white and pink. The most planted grape varieties in the region of Wellington are Cabernet-Sauvignon, Merlot and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Wellington often reveals types of flavors of plum, honey or nutmeg and sometimes also flavors of mushroom, rubber or cocoa.
In the mouth of Wellington is a powerful with a nice freshness. We currently count 67 estates and châteaux in the of Wellington, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Wellington go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Imbuko wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of mexican beef tacos, lamb parmentine with eggplant and spices or breton galette with buckwheat flour.
On the nose the red wine of Winery Imbuko. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Imbuko. is a powerful with a nice balance between acidity and tannins.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Imbuko wines pair with each other generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of oxtail and carrot stew, potjevleesch or chicken breast with cream and mushrooms.
Said of a wine that is fine and subtle in the mouth.
Planning a wine route in the of Wellington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Imbuko.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
