The Winery Doolhof Wine Estate is one of the largest wineries in the world. It offers 40 wines for sale in of Wellington to come and discover on site or to buy online.
Looking for the best Winery Doolhof Wine Estate wines in Wellington among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Doolhof Wine Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Doolhof Wine Estate wines with technical and enological descriptions.
How Winery Doolhof Wine Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), marinated shoulder of lamb or potjevleesch (meat in a pot).
On the nose the red wine of Winery Doolhof Wine Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit. In the mouth the red wine of Winery Doolhof Wine Estate. is a powerful with a nice balance between acidity and tannins.
The wine region of Wellington is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Andreas or the Domaine Diemersfontein produce mainly wines red, white and pink. The most planted grape varieties in the region of Wellington are Cabernet-Sauvignon, Merlot and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Wellington often reveals types of flavors of plum, honey or nutmeg and sometimes also flavors of mushroom, rubber or cocoa.
In the mouth of Wellington is a powerful with a nice freshness. We currently count 67 estates and châteaux in the of Wellington, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Wellington go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Doolhof Wine Estate wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of shrimp, coconut and ginger soup, rougail sausage or hake with small shrimps for cookeo.
On the nose the white wine of Winery Doolhof Wine Estate. often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of microbio, oak or tropical fruit. In the mouth the white wine of Winery Doolhof Wine Estate. is a powerful with a nice freshness.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
How Winery Doolhof Wine Estate wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of pork chops with potatoes, coral lentil salad or chicken, zucchini and tomato pie.
On the nose the pink wine of Winery Doolhof Wine Estate. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of red fruit.
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
Planning a wine route in the of Wellington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Doolhof Wine Estate.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Stephen Burton, 57, and Andrew Fuller, 55, face up to 20 years behind bars if they are convicted of duping the collectors. They set up a company called Bordeaux Cellars to conduct the alleged scam. It offered investors the chance to earn high returns by making collateralised loans secured against rare bottles of the world’s finest wines, including Domaine de la Romanée-Conti and Screaming Eagle. However, the returns were ‘too good to be true’, according to court papers filed in New York by US di ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
