The Winery Diemersfontein of Wellington of Western Cape

The Winery Diemersfontein is one of the largest wineries in the world. It offers 40 wines for sale in of Wellington to come and discover on site or to buy online.
Looking for the best Winery Diemersfontein wines in Wellington among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Diemersfontein wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Diemersfontein wines with technical and enological descriptions.
How Winery Diemersfontein wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef strogonoff, moroccan tagine with lamb and cardoons or chicken colombo (west indies).
On the nose the red wine of Winery Diemersfontein. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of vanilla, plum or leather. In the mouth the red wine of Winery Diemersfontein. is a powerful with a nice balance between acidity and tannins.
The wine region of Wellington is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Andreas or the Domaine Diemersfontein produce mainly wines red, white and pink. The most planted grape varieties in the region of Wellington are Cabernet-Sauvignon, Merlot and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Wellington often reveals types of flavors of plum, honey or nutmeg and sometimes also flavors of mushroom, rubber or cocoa.
In the mouth of Wellington is a powerful with a nice freshness. We currently count 67 estates and châteaux in the of Wellington, producing 311 different wines in conventional, organic and biodynamic agriculture. The wines of Wellington go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Diemersfontein wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of pasta with scampi, shrimp with curry express or brazilian moqueca.
On the nose the white wine of Winery Diemersfontein. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Diemersfontein. is a with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Diemersfontein wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sun wheat, flambéed prawns or quiche without pastry.
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
How Winery Diemersfontein wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roast beef in a foie gras and chanterelle crust or sunday night savoury pie (leftover).
On the nose the pink wine of Winery Diemersfontein. often reveals types of flavors of red fruit.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Diemersfontein wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of italian pasta, sea bream in foil on the barbecue or spanish paella.
In the mouth the sweet wine of Winery Diemersfontein. is a powerful.
Said of a slightly effervescent wine.
Planning a wine route in the of Wellington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Diemersfontein.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.