Winery DiemersfonteinCarpe Diem Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Carpe Diem Viognier from the Winery Diemersfontein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carpe Diem Viognier of Winery Diemersfontein in the region of Western Cape is a powerful.
Wine flavors and olphactive analysis
On the nose the Carpe Diem Viognier of Winery Diemersfontein in the region of Western Cape often reveals types of flavors of tree fruit.
Food and wine pairings with Carpe Diem Viognier
Pairings that work perfectly with Carpe Diem Viognier
Original food and wine pairings with Carpe Diem Viognier
The Carpe Diem Viognier of Winery Diemersfontein matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked bread (tomato, mushroom, ham, cheese), pasta with tuna and laughing cow or veal axoa (basque country).
Details and technical informations about Winery Diemersfontein's Carpe Diem Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Carpe Diem Viognier from Winery Diemersfontein are 2012, 0, 2011
Informations about the Winery Diemersfontein
The Winery Diemersfontein is one of of the world's great estates. It offers 43 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
The wine region of Wellington is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Andreas or the Domaine Diemersfontein produce mainly wines red, white and pink. The most planted grape varieties in the region of Wellington are Cabernet-Sauvignon, Merlot and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Wellington often reveals types of flavors of plum, honey or nutmeg and sometimes also flavors of mushroom, rubber or cocoa.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
