Winery Bosman Family VineyardsDe Bos Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the De Bos Sauvignon Blanc from the Winery Bosman Family Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the De Bos Sauvignon Blanc of Winery Bosman Family Vineyards in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the De Bos Sauvignon Blanc of Winery Bosman Family Vineyards in the region of Western Cape often reveals types of flavors of vegetal.
Food and wine pairings with De Bos Sauvignon Blanc
Pairings that work perfectly with De Bos Sauvignon Blanc
Original food and wine pairings with De Bos Sauvignon Blanc
The De Bos Sauvignon Blanc of Winery Bosman Family Vineyards matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with shrimp and spicy tomato sauce, quiche with bacon and gruyère cheese or breaded salmon with goat cheese sauce.
Details and technical informations about Winery Bosman Family Vineyards's De Bos Sauvignon Blanc.
Discover the grape variety: Muscadelle
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Last vintages of this wine
The best vintages of De Bos Sauvignon Blanc from Winery Bosman Family Vineyards are 0, 2014
Informations about the Winery Bosman Family Vineyards
The Winery Bosman Family Vineyards is one of of the world's great estates. It offers 69 wines for sale in the of Walker Bay to come and discover on site or to buy online.
The wine region of Walker Bay
Cool-climate district of Cape Overberg (South Africa, ~1h from Cape Town): signature Pinot Noir red king in Burgundian style — elegant with hallmark notes of cherry, raspberry, spice and mineral touch, exuberant acidity and fruit concentration preserved by the Benguela Antarctic current. Racy Chardonnay white king — crisp with white flowers, citrus, butter and minerality. Flinty Sauvignon Blanc in support. Hemel-en-Aarde flagship, sandstone-schist-granite.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.
