Looking for a good wine of Rogue Valley of Oregon among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Rogue Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Rogue Valley with technical and enological descriptions.
Want to buy a red wine of Rogue Valley cheap or sell a red wine of Rogue Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Rogue Valley go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of enchiladas franchouillards, sliced endives with ham or cassoulet with duck confit.
On the nose the red wine of the region of Rogue Valley. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of apples, earthy or blackberry. In the mouth the red wine of the region of Rogue Valley. is a with a nice freshness.
A wine route planned in the region of Rogue Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Rogue Valley.
The wine region of Rogue Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Foris or the Domaine Elouan produce mainly wines red, white and pink. The most planted grape varieties in the region of Rogue Valley are Cabernet-Sauvignon, Cabernet franc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rogue Valley often reveals types of flavors of cherry, oak or white pepper and sometimes also flavors of red currant, cinnamon or cheese.
In the mouth of Rogue Valley is a with a nice freshness. We currently count 93 estates and châteaux in the of Rogue Valley, producing 294 different wines in conventional, organic and biodynamic agriculture. The wines of Rogue Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).
Want to buy a white wine of Rogue Valley cheap or sell a white wine of Rogue Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Rogue Valley go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of pasta with tuna, garlic and lemon cream, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or reblochon tartiflette.
On the nose the white wine of the region of Rogue Valley. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of non oak, earth or vegetal. In the mouth the white wine of the region of Rogue Valley. is a powerful.
A wine route planned in the region of Rogue Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Rogue Valley.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Want to buy a sparkling wine of Rogue Valley cheap or sell a sparkling wine of Rogue Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Rogue Valley go well with generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of jambalaya (louisiana), quick chocolate fudge cake or beef stew with white wine.
On the nose the sparkling wine of the region of Rogue Valley. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of microbio, tree fruit or citrus fruit.
A wine route planned in the region of Rogue Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Rogue Valley.
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
Want to buy a pink wine of Rogue Valley cheap or sell a pink wine of Rogue Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Rogue Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of lamb confit with new potatoes, endives with ham or rabbit leg in foil on the barbecue.
On the nose the pink wine of the region of Rogue Valley. often reveals types of flavors of tree fruit, red fruit or floral and sometimes also flavors of earth, oak or citrus fruit.
A wine route planned in the region of Rogue Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Rogue Valley.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sweet wine of Rogue Valley cheap or sell a sweet wine of Rogue Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Rogue Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of kig ar farz breton, mathieu's lamb tagine or stuffed squid in the sétoise sauce.
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
Want to buy a natural-sweet wine of Rogue Valley cheap or sell a natural-sweet wine of Rogue Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Rogue Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of fillet of beef in a foie gras and truffle crust, marinated shoulder of lamb or thai basil chicken.
On the nose the natural sweet wine of the region of Rogue Valley. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
A wine route planned in the region of Rogue Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Rogue Valley.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
