The Winery LaBrasseur of Rogue Valley of Oregon

Winery LaBrasseur - Syrah
The winery offers 5 different wines
4.2
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Its wines get an average rating of 4.2.
It is currently not ranked among the best domains of Oregon.
It is located in Rogue Valley in the region of Oregon

The Winery LaBrasseur is one of the best wineries to follow in Rogue Valley.. It offers 5 wines for sale in of Rogue Valley to come and discover on site or to buy online.

Top Winery LaBrasseur wines

Looking for the best Winery LaBrasseur wines in Rogue Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery LaBrasseur wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery LaBrasseur wines with technical and enological descriptions.

The top red wines of Winery LaBrasseur

Food and wine pairings with a red wine of Winery LaBrasseur

How Winery LaBrasseur wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, lamb tagine with prunes or balinese-style bonito.

The grape varieties most used in the red wines of Winery LaBrasseur.

  • Shiraz/Syrah

Discovering the wine region of Rogue Valley

The wine region of Rogue Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Foris or the Domaine Elouan produce mainly wines red, white and pink. The most planted grape varieties in the region of Rogue Valley are Cabernet-Sauvignon, Cabernet franc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rogue Valley often reveals types of flavors of cherry, oak or white pepper and sometimes also flavors of red currant, cinnamon or cheese.

In the mouth of Rogue Valley is a with a nice freshness. We currently count 93 estates and châteaux in the of Rogue Valley, producing 294 different wines in conventional, organic and biodynamic agriculture. The wines of Rogue Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery LaBrasseur

Planning a wine route in the of Rogue Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery LaBrasseur.

Discover the grape variety: Penouille

An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.

News about Winery LaBrasseur and wines from the region

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

Corollary unveils plans to become Oregon’s first exclusively sparkling wine production estate

The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

The word of the wine: Heida

See savagnin.

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