Winery LaBrasseur - Syrah

Winery LaBrasseurSyrah

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Syrah of Winery LaBrasseur is a red wine from the region of Rogue Valley of Oregon.
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah of the Winery LaBrasseur is in the top 80 of wines of Rogue Valley.

Details and technical informations about Winery LaBrasseur's Syrah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moristel

Supple, fruity reds best drunk young, with a sustained ruby robe, silky tannins and an airy palate with fresh acidity, showing signature aromas of fresh red fruits (cherry, raspberry), soft spices and floral notes. Accessible profile. Often blended with Tempranillo and Garnacha, adding freshness to the reds of Somontano in northern Aragon. Spanish black grape grown in Aragon, mainly in the Somontano DO.

Last vintages of this wine

Syrah - 0
In the top 80 of of Rogue Valley wines
Average rating: 4.211110

The best vintages of Syrah from Winery LaBrasseur are 0

Informations about the Winery LaBrasseur

The winery offers 5 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Rogue Valley in the region of Oregon

The Winery LaBrasseur is one of of the world's greatest estates. It offers 4 wines for sale in the of Rogue Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 60000 of of United States wines
In the top 80 of of Rogue Valley wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Rogue Valley

Warm, high-altitude AVA (300-600 m) of southern Oregon: signature Tempranillo as the royal red — structured and flavoursome with notes of cherry, plum, leather, tobacco and a touch of spice, round tannins. Elegant, peppery Syrah in emblematic support (blackberry, blackcurrant, garrigue). Cabernet Sauvignon, Merlot and Viognier succeed as warm-climate grapes. Fresh high-altitude Pinot Noir.


The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: Demi-sec

Champagne with between 33 and 50 grams of sugar (see dosage liqueur).

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