Winery Del Rio VineyardsCabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon of the Winery Del Rio Vineyards is in the top 20 of wines of Rogue Valley.
Wine flavors and olphactive analysis
On the nose the Cabernet Sauvignon of Winery Del Rio Vineyards in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cabernet Sauvignon
Pairings that work perfectly with Cabernet Sauvignon
Original food and wine pairings with Cabernet Sauvignon
The Cabernet Sauvignon of Winery Del Rio Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef kidney, tajine of beef balls and merguez or piperade.
Details and technical informations about Winery Del Rio Vineyards's Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon from Winery Del Rio Vineyards are 2015, 2014, 2017, 2012 and 2016.
Informations about the Winery Del Rio Vineyards
The Winery Del Rio Vineyards is one of of the world's greatest estates. It offers 18 wines for sale in the of Rogue Valley to come and discover on site or to buy online.
The wine region of Rogue Valley
The wine region of Rogue Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Foris or the Domaine Elouan produce mainly wines red, white and pink. The most planted grape varieties in the region of Rogue Valley are Cabernet-Sauvignon, Cabernet franc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rogue Valley often reveals types of flavors of cherry, oak or white pepper and sometimes also flavors of red currant, cinnamon or cheese.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
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The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.