The Winery Serra Vineyards is one of the largest wineries in the world. It offers 12 wines for sale in of Applegate Valley to come and discover on site or to buy online.
Looking for the best Winery Serra Vineyards wines in Applegate Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Serra Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Serra Vineyards wines with technical and enological descriptions.
How Winery Serra Vineyards wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roasted fillet of beef with parsley, light stuffed tomatoes or duck leg confit in white wine.
On the nose the red wine of Winery Serra Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, dried fruit. In the mouth the red wine of Winery Serra Vineyards. is a with a nice freshness.
The wine region of Applegate Valley is located in the region of Rogue Valley of Oregon of United States. Wineries and vineyards like the Domaine Minimus or the Domaine Cowhorn produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Applegate Valley are Viognier, Cabernet-Sauvignon and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Applegate Valley often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of tree fruit, citrus fruit or black fruit.
In the mouth of Applegate Valley is a with a nice freshness. We currently count 41 estates and châteaux in the of Applegate Valley, producing 136 different wines in conventional, organic and biodynamic agriculture. The wines of Applegate Valley go well with generally quite well with dishes of beef, lamb or pork.
How Winery Serra Vineyards wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of baked pumpkin, duck with olives or spaghetti with clams.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Applegate Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Serra Vineyards.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
